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  This Carrot-Ginger-Banana Smoothie is just one of over 400 recipes included in The Complete Book of R
Posted 9 years ago
  In my last post, I shared the recipe for my Greek Chicken Meatballs and told you I'd be back with anoth
Posted 9 years ago
    Here's the latest installment of my "Cook Once, Eat Twice" series.  Because of my busy schedule
Posted 10 years ago
I am always looking for easy, nutritious, portable breakfast recipes.  I know how important it is to eat br
Posted 10 years ago
Eat the colors of the rainbow with my Superfood Salad that will help keep you looking and feeling great! Are
Posted 10 years ago
  Did you know that you can make delicious chocolate pudding in just about five minutes?  Well, not traditi
Posted 10 years ago
Photo courtesy of Taste of Home   I’m so excited that one of my recipes was published in this month’
Posted 10 years ago
Nutrient-packed sweet potatoes are pureed with smoky chipotles in adobo and creamy Greek yogurt in this comfor
Posted 10 years ago
Nutrient-packed cauliflower forms the base of the creamy cheese sauce in my Cauliflower Mac and Cheese- a hea
Posted 10 years ago
Makes about 6-8 ounces puree
Posted 10 years ago
Unfortunately it’s been an especially brutal winter for a lot of the country.  I’m so grateful to now be
Posted 10 years ago
Here's an easy, delicious smoothie recipe to get your day started. My Cherry Almond Smoothie is packed wi
Posted 10 years ago
Are you looking for a crowd-pleasing recipe to serve on Super Bowl Sunday?  If so, try my Lightened Up Spina
Posted 10 years ago
  When most of us hear the word "chia," we think of the novelty plants that were popular in the 80s. But
Posted 10 years ago
This healthy smoothie is packed with kale and plenty of tropical flavor!
Posted 10 years ago
Do you love indulging in homemade cookies during the holiday season? It's often difficult to find cookies that
Posted 10 years ago
This year why not try making your own spiced nuts for the holidays instead of buying them at the store?  Stor
Posted 10 years ago
This delicious, hearty soup is the perfect way to use up your Thanksgiving leftovers.
Posted 10 years ago
With Thanksgiving approaching, canned pumpkin is flying off grocery shelves everywhere.  Pumpkin pie is a st
Posted 10 years ago
  Thanksgiving is arguably the biggest food holiday of the year.  Sure, the turkey is usually the star of
Posted 10 years ago
Have you ever wondered how to make caramelized onions?  Caramelized onions are a great way to add rich flavor
Posted 10 years ago
Most of us think of granola as a health food.  But the truth is that store-bought granola is often high in c
Posted 10 years ago
Now that fall is here, it’s officially apple season.  We’ve all heard the old adage, “An apple a day k
Posted 10 years ago
  Everyone has their favorite way to prepare eggs- perhaps you’re a traditionalist and enjoy them scra
Posted 10 years ago
It's no secret that whole grain products such as whole wheat flour and brown rice are better for you than re
Posted 10 years ago
Now that the kids are back in school, are you looking for some healthy snack ideas to satisfy their hunger?Â
Posted 10 years ago
Makes 24 tomato halves
Posted 10 years ago
This Labor Day weekend, celebrate the end of summer with a backyard BBQ.  Labor Day pays tribute to America
Posted 10 years ago
Makes about 30 strawberries
Posted 10 years ago
Makes 1 cup
Posted 10 years ago
  Beat the heat this summer with my Strawberry Greek Yogurt Popsicles- a fun and nutritious summer treat
Posted 10 years ago
  Frozen fish sticks are a staple in many households.  And for a lot of families, they are the only type
Posted 10 years ago
Asparagus is one of my favorite vegetables.  Not only is is delicious and easy to prepare, it's also packed w
Posted 10 years ago
  When the weather starts to warm up, I like preparing dishes that don’t require a lot of cooking time
Posted 10 years ago
  This is a light pasta dish that’s perfect for the warm weather.  It’s packed with healthy ingredie
Posted 10 years ago
  Thank you Driscoll's for sponsoring this post.     Did you know that today is National BlueberryÂ
Posted 10 years ago