This post was created in partnership with ALDI. All opinions are our own. “Are you considering becoming a cr

The day before our son was born, we made these brownies. We had no idea that the next day, our lives would cha

Our world has been turned upside down this past week. If you follow us on Instagram or subscribe to our newsl

   This post was created in partnership with Newman’s Own. All opinions are our own. “We’ve had two ge

This post was created in partnership with the Cherry Marketing Institute. All opinions are our own. Chocolate

Whole-grain pie crusts are becoming more common, and this rye pie crust is top-notch. The crust is intended 

Whatever your feelings about Valentine's Day, can we just rally around a day to celebrate love? Here in the de

      This post was created in partnership with ALDI. All opinions are our own. We’ve said it before and

This post is sponsored by State Farm®. All opinions are our own. Each year in December, we pack our car with

What is balance? For us it's eating right on the regular, with the occasional indulgence. And if the indulgenc

*The flavor of the soup will highly depend on the curry powder you use, so use the best brand you can find. If

Let's combat those holiday sweets with some green goodness, shall we? This is one of our favorite entertaining

  Some people bake; others are bakers in the deepest part of their soul. The latter is our dear friend and ki

Are you an oatmeal raisin or chocolate chip kind of cookie person? It's a debate that has extremely passionate

If you're looking for a healthier cookie this holiday season, these peppermint meringues have a leg up since t

Anyone have trouble making ZZZ’s? I’ve been blessed with a supernatural ability to sleep through anything

At least here in America, once mid-November hits, time seems to literally fly. It’s Thanksgiving, full of he

Are you in denial that it's the holidays? You're not alone; every year it seems to sneak up on us! If you're

Do you find it hard to make a recipe the same way twice? For this year's Thanksgiving dessert, we've developed

   Since most of our recipes are designed to be approachable, a disclaimer is in order for this one. This is

Mornings for us revolve around coffee, coffee, and more coffee. On most days, breakfast is supremely simple fa

"The simplest dessert I know" is how author Julia Turshen describes this blood orange granita in her new cook

Why do we cook? Partially because we love to eat, but mostly: we cook because we love people. This recipe was

How often do you cook? As in, how often do you make a meal from scratch in your own kitchen? Not so long ago,

What's your favorite comfort food? We've talked about this at length before (specifically on this podcast tha

As the weather’s turning cooler, we’re gearing up for cozy foods and couch snuggling over here at A Couple

Dark chocolate hummus? It's a bit unexpected, but oh-so-delicious and our new favorite snack for parties and

Even though Alex and I are no longer tied to a school calendar, there’s something about September that feels

What makes you feel most alive? What gives you great joy? Talking about this is such a passion of mine that pe

Question: do you potluck? As in, have a multi-family gathering instead of a fancy dinner party? Our friend Kri

   Goat Cheese and Tomato Pita Pizzas the fourth recipe in our series in Cooking for Hangry People, recipes

  Simple Black Beans and Eggs is the third in our series in Cooking for Hangry People, recipes to help insp

This Farmer's Market Grain Bowl is the second in Cooking for Hangry People, a series of recipes to help in

This post is the first in our new series, Cooking for Hangry People! Get ready for a series of 20-minute reci

   The Summer Games are hugely nostalgic for Alex and me. We love the spectacle of them, the tribulation-to

  Happy summer! We're up to our ears in basil (we have 4 plants this year) and wanted to share a fun, ea