Cuisines Clear Meal Types Clear | Stir fry is my bes fran. It's a great way to use the leftover vegetables in your fridge. Just toss them into Oops, do I make too many taco dishes? NOT POSSIBLE. Okay really, I'm sorry if you're not as into tacos as I am If you're not on the "overnight oats" train, it might be time to hop on. Overnight oats are an amazing way to Tacos are one of my favorite summer quick fixes. They don't have to be complicated and they're not too heavy. I still had a few carrots in my fridge and half of a rotisserie chicken, so I decided to mix them up into a de The "cold and crunchy" summer food cravings continue for me. So, this week I reached into my vault (text files I love cooking from scratch because it usually offers both cost and nutritional benefits, but there are always The other day I needed something really fast and easy for lunch and I was craving Swiss cheese (weird, right?) I love absolutely love that "licked by the flame" flavor that grilled food has. Unfortunately, I don't have a I'm still on a vegetable binge, wanting to eat every vegetable in sight. More specifically, I want cold, crunc #FancyFriday Okay, so this Plum Salad with Lemon Ginger Dressing is a little fancy pants, but after overdosing This one goes out to all of you "one pot pasta" lovers out there... I know there are a lot of you! Allow me to I'm an equal opportunity pizza lover. I love fancy hand tossed pizza as much as I love a $3 frozen pizza. I lo Need a new spin on your weeknight pasta? This Three Pepper Pasta is kind of like pizza, but in pasta form. It I needed a light and fresh, summery side dish to go with my Slow Cooker Chicken Ropa Vieja this week. It's sum It's hot outside, y'all. Too hot to turn on the oven and make my AC work overtime. So, today I let my slow coo Today's recipe isn't anything amazingly creative, but that's kind of the point. I think sometimes it's easy to I'll openly admit that I've tried to make paella on more than one occasion and failed miserably. It's probably Shopping for produce can be a bit tricky in the United States. Some items are priced by the pound while other While I was scrolling through Pinterest last week I saw a photo of Chicken Satay with Peanut Sauce and my It's been a long time since I've made baked oatmeal, but when I came down with a "summer cold" this weekend, I looove ricotta cheese. It's flavor is light and fresh flavor, making it great for warm weather dishes. I' I've wanted to make a BBQ Chicken "bowl" meal for a couple weeks now. I love bowl meals because they are easy Crepes, crepes, everywhere crepes! That was pretty much the theme of my trip to Europe. Crepes were everywhere Jet lag from my vacation has been hitting me hard, but I found the time in between naps yesterday to make it t I'm lovin' these desserts for two! It's such a life saver for anyone living by themselves or with just one oth This week's meal was a little splurgy, but I'm okay with doing that once in a while. I treated myself to an i Ahhh, tomato soup. It's one of the few hot soups that's light enough to eat during the summer months (it may So I've been really into potatoes lately. They're just so cheap and you can do so many different things with For the past year or so I've been working on the side making step by step photo tutorials for Food.com. Ever I really wanted to call these "OMG! They're Crunchy!" Fries, but that doesn't work very well for SEO purpos Pork chops, meet blackberry sage pan sauce. Pan sauce, meet pork chops. I just know you two will get along Discovering that you can cook grains in other liquids besides water was one of my favorite "ah-ha" moments in Earlier this week I made a big batch of sunny and fresh Cumin Lime Coleslaw, but I didn't intend to just eat c I can feel it, y'all! I can feel the summer coming! And in its honor, I wanted to make something refreshing, c Chicken thighs are a favorite of mine because they're inexpensive, easy to prepare, tender, juicy, and quite v |