The countdown to Christmas is on with only 8 days to go! I don't have a whole lot of experience celebrating Ch

There are two types of sugar cookies that are best around the holidays. The first is like a shortbread cookie:

One of the best parts of Hanukkah is potato latkes. I mean really. A religious excuse to eat fried potatoes...

There are some dishes that just taste better as leftovers. Chiles and stews are that way, Indian food has beco

Happy Hanukkah! I can't believe how fast the holidays have come this year. We have now celebrated Hanukkah twi

Flavored oils are one of today's hot items in the food world. They are such a great gift to give people for an

My sister originally sent me a version of the recipe last year; she'd had it for dinner at a restaurant in Sta

The holiday weekend is over which means the house is a little quieter and you've finally had enough stuffing t

My grandmother had three rules for Thanksgiving this year: 1) NO SALAD, 2) butter makes it better, and 3) ever

Happy Thanksgiving everyone! I hope you are as lucky as I am to be surrounded by family and friends on my favo

Thanksgiving is the time for hearty and rich side dishes like mashed potatoes and that sweet potato thing with

This pumpkin coffee cake is beyond delicious for breakfast in the fall. You can make it the night before and a

Tis the season for high calorie side dishes like mashed potatoes and that sweet potato thing that has more sug

With Thanksgiving right around the corner, I thought it was time to start playing with some ideas for the holi

We had a version of this pizza at Otto Pizza in Portland, Maine and I instantly fell in love. I thought the fl

Squash is without a doubt one of my favorite foods in the fall. One walk through the grocery store and you'll

Ryan and I were lucky enough to stop by my cousin Deb's house in Connecticut for brunch on our way home from t

Last night's trick-or-treater attendance was rather lacking. We are left with tons and tons of candy! Instead

The saddest day in a young adult's life is the day you are called out for being too old to trick-or-treat. Hal

Scones were one of those things that I would see in bakeries and immediately skip because I always thought of

Yesterday was our first snow since being home in Colorado! Whether you are around the TV watching the World Se

Sage is one of my favorite flavors of fall; it's rich and spicy and adds so much flavor to any dish. It can be

Halloween is just around the corner, can you believe it?! One walk through a grocery store and you will find c

The best part of working at Healthy Bites in Philadelphia was my exposure to heirloom foods. Healthy Bites was

As I mentioned in Monday's post, the events of my grandfather's passing made it an interesting last two weeks.

Ok. So artichokes are one of those things that I order on the appetizer menu almost every time I see them, but

It's unfortunate to say that we came home under sad circumstances; my grandfather was very sick and sadly pass

I'm back! It's been a long week away from Cooking in Red Socks. We drove home from Boston to Colorado stopping

I thought I'd end the week with dessert because it's getting to be the time of year where baked desserts sound

I love brussels sprouts because they are so versatile in taking on other flavor profiles. As I mentioned in my

I mentioned last week that I would be starting a football-friendly segment on Fridays with healthy recipes to

I think most people are hesitant to eat vegetarian meals because they assume they will still be hungry afterwa

This salad brings back every memory of going to my Nana's house for a special dinner. Most occasions, whether

Football season has finally arrived! If you are anything like my family, football season means gathering aroun

I've always professed to being an oatmeal loving girl when it comes to breakfast. I rarely feel truly full aft

I was feeling inspired by our trip to Seattle's waterfront yesterday and decided to reminisce with a snack o