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i love food like this, because looking at the ingredient list you know you cannot go wrong. there is zero cha
Posted 10 years ago
it's so lovely outside, we just went on an hour long walk through the neighborhood. it's a funny thing, we alm
Posted 10 years ago
it's exactly one month until our wedding! and you want to know what that means? no carbs for a month! okay, no
Posted 11 years ago
there is something so satisfying about a meal that comes together in 20 minutes, is really healthy, and has to
Posted 11 years ago
after yesterday's ridiculousness with the rutabaga roulade, i really wanted to make something simple. and safe
Posted 11 years ago
*you may be wondering why the photos below are not of anything in the "roulade" shape. i'll explain, i messed
Posted 11 years ago
a couple months ago, i read this article about michelle bachmann wanting to ban all falafel from school lunche
Posted 11 years ago
kind of a random combination, i know. but it's what we had in the fridge after a long week, and really it's no
Posted 11 years ago
i have never made homemade hummus. i know, i know - you just gasped at your hand computer (or real computer, o
Posted 11 years ago
i'm having one of those totally uninspired days. nothing exciting is happening. the shock of sunshine and warm
Posted 11 years ago
we ate too many coffee cake muffins for breakfast this week. we needed something savory. and here it is, break
Posted 11 years ago
i've been thinking about remaking the gnocchi from jason's birthday week for quite some time. so light and fl
Posted 11 years ago
it's a one word title, with appropriate spanish punctuation so you know to be excited about it before you even
Posted 11 years ago
i really like things that make me feel like a giant. which is why there is so much appeal in a mini muffin tin
Posted 11 years ago
i had to travel for work this week. this used to be a regular occurrence for me seven months ago, but now it c
Posted 11 years ago
what a weekend we've had. lots of wedding planning completed, sea creatures consumed, and the second episode o
Posted 11 years ago
i'm in one of those moods. super relaxed because it's friday night. i have a white wine glass in hand, which m
Posted 11 years ago
there are days when i want to spend a long time pouring over an interesting recipe, i want to learn a new tech
Posted 11 years ago
have you guys seen the season premiere of game of thrones? we've been gearing up for it for a couple of months
Posted 11 years ago
i've been loving my new camera this weekend, sitting around messing with the different settings and taking pic
Posted 11 years ago
hello internet friends (and real life friends, who are also internet friends). i am so excited. you see, i've
Posted 11 years ago
every year there is a day in march where i walk outside, winter coat on, hands in pockets with shoulders scrun
Posted 11 years ago
i've mentioned before here that breakfast is my favorite meal of the day. if i could have things my way, i wou
Posted 11 years ago
today almost felt like spring. and by almost, i mean that it was in the low thirties but the sun was shining f
Posted 11 years ago
this weekend, i was down in chicago to celebrate my friend whitney's bachlorette party (you may remember whitn
Posted 11 years ago
man alive that's a long title. but not a word to be spared, as this, my friends, was a work of art. okay, mayb
Posted 11 years ago
hello world, hope you are having a lovely first day of spring. the windchill in madison today was -2, and that
Posted 11 years ago
have you guys seen the portlandia put a bird on it skit? i think i need to make a similar one called "put a p
Posted 11 years ago
let's play my favorite game, it's called clean-out-the-fridge-to-see-what-you-can-make-for-dinner-tonight. i p
Posted 11 years ago
i'm on a rampage to get rid of all processed food in our house. to tell you the truth, we eat very little to s
Posted 11 years ago
i've been meaning to make french onion soup for quite some time now, but for some reason it always falls to th
Posted 11 years ago
happy monday everybody. today, i went to the dentist and didn't have any cavities. even as an adult there is s
Posted 11 years ago
as you may remember, two weeks ago was jason's birthday. one of jason's birthday presents from me was a week o
Posted 11 years ago
granola has become a staple of our breakfast routine. it's usually paired with some greek yogurt and jam or be
Posted 11 years ago
remember in the 90's, when you thought applebee's and chili's were really cool? and they had loaded baked pota
Posted 11 years ago
ding ding ding! it's a bonus potato meal! since we're leaving for milwaukee for the weekend to hang out with j
Posted 11 years ago