Adapted from Cooking Light.

Adapted from Cooking Light Global Kitchen: The World's Most Delicious Food Made Easy, by David Joachim

Spring is almost here. The snow is nearly melted, the ground is starting to soften, and the first crocuses pee

Reprinted with permission from The Cancer-Fighting Kitchen: Nourishing, Big-Flavor Recipes for Cancer Treatmen

I love greens. From the time I was a young girl and ate up my first serving of southern-style turnip greens wi

Adapted from Cooking Light.

Adapted from Bountiful: Recipes Inspired by Our Garden, by Todd Porter and Diane Cu

Adapted from Cooking Light.

It’s not a game day gathering without good dips, and this Baked Pimiento Cheese Crab Dip is a solid favorite

Adapted from Pok Pok, by Andy Ricker.

Pork carnitas may not be traditional game day food, but we love them for just about any occasion. The slow coo

Adapted from Cooking Light.

Adapted from Truvia®.

Adapted from Cooking Light.

It was a warm, milky-white cloudy day when I drove to Moo Thru in Remington, Virginia. The famous ice cream an

I am generally not a fancy appetizers kind of gal, and in fact most of the time I am happy with hummus or some

Adapted from Organic Valley.

I can’t believe Christmas is only two weeks away. But I’m not done with the cards, shopping, baking, and c

Adapted from What Can I Bring? by The Junior League of Northern Virginia.

Makes 1 (10-inch) cheesecake.

Adapted from Whole Foods Market.

Adapted from Cooking Light.

Yes, it’s that time of year when the word “pumpkin” is found all over everything on the Internet and in

Adapted from Cooking Light.

Last week I was going through our family photos as I prepared for Hockey Guy’s birthday celebration. There h

Adapted from Wegmans.

My boys have been eating oatmeal for breakfast since they were toddlers. We started with just some quick oats

All that wet, cool weather we had last week kept us indoors. Every time I had to go out, I got drenched and ch

Adapted from Bon Appetit.

Inspired by the Lifetime Fitness LifeCafe.

Adapted from Cooking Light and Coastal Living.

Greek yogurt is one of my favorite convenience foods, and judging by grocery store space in the yogurt aisle,

Since we began growing our own tomatoes several years ago, we rarely ever buy tomatoes at the grocery store or

When I started writing this blog in 2006, my boys were all very young. I was pregnant with Monkey Boy, and the

One of the best ways to get my boys to eat fish is to put it in tacos. They devour Mexican food anyway, so why

Our family has been making pizza since Michael worked at a pizza joint back in his teen years. We each have ou