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Red lentils and caramelized onions in a sweet coconut sauce. A creamy, mild and naturally sweet dish that is s
Posted 6 years ago
So I've found a new favorite way to eat potatoes! Move over mashed potatoes of my past, I have eaten this pota
Posted 7 years ago
  Soooooo... In my last post I explained how my pregnancy (YAY!) turned my relationship with food a little up
Posted 7 years ago
(Note: This recipe was originally published in November 2012 but was updated in January 2016 with new photos!)
Posted 8 years ago
I always insist that I'm not a soup person, but my soup archives are starting to suggest otherwise. I've been
Posted 8 years ago
I don't know about you, but sag aloo is a fairly essential component of my perfect Indian meal. What I love a
Posted 8 years ago
This is a recipe that’s barely a recipe, and more of a template for a yummy meal that you can personalize to
Posted 8 years ago
Sometimes you really have better things to do on your weeknights than cooking up a nice dinner, and even thoug
Posted 8 years ago
There are two things you need to know about these little Baileys Chocolate Pots. Thing one is that it's real
Posted 8 years ago
An ugly but lovable salad, full of my favorite salad-y things.
Posted 8 years ago
Juuust in case the title of this post made you do a little snort-laugh, allow me to explain. French onion soup
Posted 8 years ago
Sweet potatoes can be added to the very long list of "Vegetables I Thought I Hated Until My Thirties". How, ho
Posted 8 years ago
Pretty much anything green can be comfortably pesto-ed, don't ya think? In this case, broccoli pesto is born f
Posted 8 years ago
Hello everyone! How was your Christmas? Did you eat, like, a TON? Ugh, I sure did! Detox is starting early th
Posted 8 years ago
Let's just get this part over with. Yes, the soup contains broccoli. Broccoli is green. It also contains blue
Posted 8 years ago
Are you rolling your eyes at me right now? Like, how many lentil recipes and how many potato nacho recipes ca
Posted 8 years ago
I am always bemused when I go to Starbucks. The biggest coffee chain, like, in the world, and people are prima
Posted 8 years ago
Blue brie! Have you tried it? It also goes by the name cambozola. There are probably other variations too. Ca
Posted 8 years ago
Whenever there is any suggestion of white starches and carbs being bad, I basically put my hands over my ears
Posted 8 years ago
Well, what do we have here? I'm feeling all seasonal today. My Abel and Cole box has delivered me squash, onio
Posted 8 years ago
Well, this isn't my usual kind of post is it? What am I doing? The market on over the top sugary desserts is
Posted 8 years ago
Oh, hey! Check me out. Eating my lentils and my kale and being all happy about it. This is some seriously heal
Posted 8 years ago
So, things are getting trendy 'round here. While I am usually a little blase about the latest superfood obse
Posted 8 years ago
And today we carry on with the cashew cream obsession! See how creamy and thick this sauce is? Our friend, the
Posted 8 years ago
I am loving grilled lettuce right now. And loyal blog readers, you're going to hear allllll about it. This sim
Posted 8 years ago
You may have noticed - and I'm sure I've said it before - but my default midweek dinner starts with pasta. A
Posted 8 years ago
garlic sage potato wedges & truffled mustard mayonnaise Author: Christine
Posted 8 years ago
I am basically addicted to creamy pasta dishes. Have you noticed? This could be a problem for us, health-wise
Posted 8 years ago
How do you feel about risotto? I know it is a stereotypical vegetarian meal, so often the only veggie opti
Posted 8 years ago
So, I'm going off topic here for a minute. I recently discovered the magic of Costco. Yep. Talk about being la
Posted 8 years ago
No escaping it. This one's naughty.
Posted 8 years ago
Hands up if you've ever been served a disappointing vegetarian panini. My hand is way up right now. The packag
Posted 8 years ago
We can not stop eating this summery spaghetti! We are pasta addicts at the best of time but this has gotten ri
Posted 8 years ago
  Remember when I promised you lots of tacos but never ended posting any more until now? Well, I hope these
Posted 8 years ago
I enjoy salad a lot more than this blog's archives would imply. A really well thought out, fresh salad with
Posted 8 years ago
This is a lazy, lazy dinner and I love it for that. I know I'm a food blogger, but sometimes, mid-week, I real
Posted 8 years ago