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I love dates; they are natures ooey, gooey, sweet treat in one package. Not just for baked goods, they are als
Posted 11 years ago
A most refreshing cocktail using a brand new liqueur.
Posted 11 years ago
A combination of tender shortcake biscuit, fresh summer fruit and a lightly spiked whipped cream makes for a v
Posted 11 years ago
You might think that after my fiasco with making Raspberry Margarita Pops a couple of weeks ago that I would s
Posted 11 years ago
A vanilla and strawberry ice cream frozen dessert combined with a sugar cone crumble and a layer of rich fudge
Posted 11 years ago
The Perfect summer cocktail with fresh lemonade and a touch of lavender infused syrup.
Posted 11 years ago
I've only met Cheryl Sternman Rule through Twitter, her blog' 5 Second Rule' and now through her new cookbook,
Posted 11 years ago
Both pretty and cold; these are a great summer refresher.
Posted 11 years ago
A new take on what has become a classic; the watermelon is a great addition to the flavors of a mojito.
Posted 11 years ago
Perfect in the heat of summer; this cocktail is filled with fruit but is not an overly sweet cocktail; just ov
Posted 11 years ago
An updated version of an old favorite.
Posted 11 years ago
Amazingly simple and amazingly good; you have to try it to see!
Posted 11 years ago
This cocktail is filled with the flavor is fresh cherries and is just gorgeous to boot!
Posted 11 years ago
I admit it...I've recycled a recipe I put on the blog a couple of years ago. You know...when it was mostly me,
Posted 11 years ago
A light and summery cocktail blending tequila, sparkling rose wine and lemon juice.
Posted 11 years ago
There is something about a little tart that is the epitome of charming. The effort to make individually formed
Posted 11 years ago
First things first. I know that some people are sticklers for convention and if a cocktail is called a martini
Posted 11 years ago
My buddy Lora at the Cake Duchess is the hostess this month for a group event put on by her and a couple of ot
Posted 11 years ago
It's such fun to make your own Limoncello!
Posted 11 years ago
A savory corn muffin with poblano and jalapeno peppers and cheese.
Posted 11 years ago
A very unique and oh so very tasty margarita!
Posted 11 years ago
Earlier this spring I was contacted by Erika Kerekes with Deluxe Corporation, based in Shoreview MN, want
Posted 12 years ago
A perfect cocktail for summer with fresh, juicy watermelon. Seedless are best for making this cocktail!
Posted 12 years ago
This recipe for strawberries that are mixed with egg whites, whipping cream and sugar and then frozen between
Posted 12 years ago
A classic and rightfully so; a simple and refreshing cocktail for summer.
Posted 12 years ago
The best use for stale bread and fresh tomatoes ever!
Posted 12 years ago
A patty melt with attitude using pepper jack cheese and jalapeno peppers.
Posted 12 years ago
A wonderfully refreshing cocktail made with homemade grenadine syrup.
Posted 12 years ago
A fabulous grilled cheese with pancetta, cheddar and apples on a croissant.
Posted 12 years ago
My favorite morning or brunch cocktail.
Posted 12 years ago
A beautiful round bread filled with garlic, butter and thyme.
Posted 12 years ago
A wonderful and easy to make savory cracker.
Posted 12 years ago
Talk about a tough assignment. Would I be willing to try the new PHILADELPHIA INDULGENCE; a chocolate spread f
Posted 12 years ago
I have a very old recipe for a hot fudge sauce that hardens when it hits the cold of ice cream. How old is tha
Posted 12 years ago
A refreshing cocktail made with tequila, homemade grenadine syrup and sparkling wine.
Posted 12 years ago
Did you hear the roar when it was discovered that Biscoff Cookies (a conglomeration of the words Biscuit and C
Posted 12 years ago