Cuisines Clear Meal Types Clear | Soft, moist and studded with spicy peppers, this Jalapeno skillet cornbread makes the perfect pair for hearty I was flipping through an issue of Food Network magazine when their "50 milkshakes" insert fell to the floor a With a history of Spanish rule spanning centuries, it is not suprising that the Spanish tapa, Gambas al Ajillo If you've read at least three of my recipes, you know by now I am a bacon-fried chicken-burger-loving type of I discovered this sesame chicken and watermelon recipe years ago in one of Costco's annual cookbooks and the f Coctel de Camarones is how I get through the oppressive California summer with sanity intact. When days get to When I started my website and shared it with family and friends, the question most asked was, "Why Onion Rings This loaded potato salad has got to be the best potato salad. EVER. Taking inspiration from the loaded mashed I've always wondered where G gets the wonderful recipes he amazes me with. Today, I left for work later than m Southwestern Pizza made of flour tortilla topped with black beans, corn, tomatoes, avocados and drizzled with It's almost 11 PM as I am typing this and I can still hear the bang! boom! bang! of fireworks outside. I don't I don't really know why this is called Howell's bread. I adapted this bread appetizer from a recipe pamphlet I Yes, the meatballs are moist and flavorful and nicely seasoned with caramelized onions and basil. But if you a I love chicken and would choose it over any type of meat any time, any day. But sometimes, the fine line betwe I've been sharing shrimp recipes back to back on my Kawaling Pinoy blog, I thought I'd bring some of the love Cockeyed Cake A.K.A The Lazy-Ass Cake is the only cake recipe you'll ever need! It's so simple to make, it's b If you've visited Onion Rings and Things often enough, you already know of my love affair with refrigerated bi Want BBQ ribs for Memorial day weekend but not up to the challenge of firing up the grill? My friends, this is Looking for a quick and easy yet impressive and totally irresistible appetizer recipe for your next get-togeth It's been a month and a few days since my last fresh recipe here at Onion Rings and Things. You see, Nopales, the young segments of the prickly pear cactus, are a major component of Mexican cuisine. A Kiwi, Mango and Strawberry Salsa made of kiwi, mango, and strawberries with tangy lime dressing. With bright, Punctuality has never been my strong suit. Oh, alright, it is not my suit at all. If you invited me to your pa My peeps, spring is here. It's asparagus season! Bright green and tender asparagus spears are no doubt delicio G and I are both fans of corned beef and cabbage but in spite of our avid appetites, I was talking with a friend at work over lunch yesterday about this and that when our general conversation ste I was in my room busy on Pinterest when G's voice boomed from downstairs asking if I wanted lunch. I headed do 15-minute Chili is a quick and easy dish but big on flavor. It requires basic pantry ingredients and cooks up Sweet Corn Muffins are subtly sweet, melt-in-your-mouth soft and moist. They're perfect with your next bowl of So, what do we do when we have salsa and days-old corn tortillas lying around? We make Chee-lah-kee-less! Remember, Ginger Rogers did everything Fred Astaire did, but backwards and in high heels. This is exactly what I paired this easy cheesy broccoli soup with an egg sandwich for a light lunch today but midway through the me Raspberry and cream cheese-filled wontons are what you need right now! Filled with sweet raspberry jam and cre I am a food blogger and as a food blogger, I understand the frustration of having my story of cousin-hundred-t We are a household that stocks frosted flakes always and always means cartons upon cartons in the pantry. But I've been off work for the past couple of days nursing a bad case of flu. #sniff #sniff the misery of aching b |