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Cuisines Clear Meal Types Clear |  A new way to prepare a mojito plus a few blueberries thrown in for fun  Sharing a family favorite just in time for your summer BBQ  The perfect accompaniment for your favorite fresh berries  A drink to celebrate the return of professional golf  Fast (and easy) way to grill a whole chicken  Easy to make gluten-free take on a traditional European side dish  Use mezcal in place of Tequila for this Mexican favorite  A classic cocktail inspires this amazing dessert  Sweet spices and tomatoes transform into a savory sauce for chicken  Break out your waffle maker and make waffles (and chicken) for dinner  Yes, this bread is made with wheat flour - learn more about flours for those with gluten-sensitivity  Happy 8th Birthday to Riegl Palate! I hope you'll enjoy a slice of this chocolate cake to celebrate (naturally  Just in time for St. Patrick's Day – a lovely alternative to the three usual libations  This creamy tomato sauce would also be good on pasta  The key to a good salad is the dressing (and a bit of love)  Check out the secret to this thick and luxurious sauce (hint: there's no dairy)  Chase away the winter cold with this cocktail  A sweet treat to put us in the tropical mindset (can be made with gluten or without)  Make ahead French toast (can be made with gluten or without)  There's a trick to evenly roasting these vegetables in one pan  A velvety smooth soup that's full of vegetables  A perfect last minute holiday dessert (only four ingredients!)  Why not add this festive drink to your holiday bar?  Try this alternative to traditional mashed potatoes this holiday season  Dad's favorite cranberry sauce turns 50 this month (thanks, Gourmet magazine)  This cookie is something between a meringue, macaron and brownie  Here elderberry syrup isn't used to fight a cold – instead as the main ingredient in this colorful cocktail  These easy-to-make mussels can be served as an appetizer or main dish |
