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I modified this from my grandma's gingerbread muffin recipe. The most awesome part is that they taste exactly
Posted 11 years ago
I have been searching off and on for the past two years, as our cow provides, for a high-yielding ricotta chee
Posted 11 years ago
A meat and cheese platter is a great addition to any party and surprisingly easy to prepare.  With Christmas
Posted 11 years ago
I just love me some down home BBQ. And, nothing sounded better this weekend than some tender, slow-cooked Baby
Posted 11 years ago
This simple dip makes delicious work of everyone’s favorite power-green, kale. Serve with veggies, artisan c
Posted 11 years ago
If you want a story of strange family history, I have one for you. I come from an Italian grandmother, who mar
Posted 11 years ago
I've only recently met Lindsay through Twitter, but considering she just submitted a shortbread cookie with Eg
Posted 11 years ago
Last year Kayla and I decided to make a new sweet treat! I've been seeing a lot of posts lately about sea salt
Posted 11 years ago
  ¿Sabías que el arroz blanco, además de servirse de guarnición con proteínas, es la base para mucho
Posted 11 years ago
These potatoes outshine any other potatoes I have ever made. The flavor is so unique and completely delicious!
Posted 11 years ago
A delicious, seasonal quinoa dish with the tang and crunch of pomegranate seeds and subtle sweetness of butter
Posted 11 years ago
During the holiday season I consume more than my fair share of cookies, cakes, and treats. Even when I am on a
Posted 11 years ago
My soup obsession runneth over.  Part of me is convinced that it's the cold weather beckoning me to make pot
Posted 11 years ago
Is anybody else confused about the weather? I think I wore my winter coat maybe three times and been dying to
Posted 11 years ago
Best "jam" ever.
Posted 11 years ago
  When I was a little girl my parents would pack me and my sister into our 2 wheel drive sleigh, journey down
Posted 11 years ago
Posted 11 years ago
Gingerbread cookies mixed with creamy Biscoff spread and dipped in chocolate
Posted 11 years ago
I love guacamole. Until Little Brother arrived on the scene, I was, alas, the only avocado-lover at the Yankee
Posted 11 years ago
  The Martha Stewart side of my mom showed up at Christmas. She'd bake gingerbread and piece it together
Posted 11 years ago
Melon & prosciutto skewers are perfect served with bubbly for a fabulous start to your Christmas party.
Posted 11 years ago
I just returned from my long weekend in Vegas and I have one thing to say - Can I just perpetually be on vacat
Posted 11 years ago
Uno de los postres clásicos de la Navidad es el fruitcake. Aunque ha tenido mala reputación y a muchas
Posted 11 years ago
I saw these piggy shaped buns on Pinterest and I could not get them out of my mind!  They look too cute!  As
Posted 11 years ago
A naturally gluten free Christmas yule log filled with chestnut puree and coconut cream. Inspired by the Frenc
Posted 11 years ago
By far the BEST Fudge Ever!
Posted 11 years ago
A soft snickerdoodle cookie made with gluten free flour and pumpkin. A great twist on a classic cookie. Prep t
Posted 11 years ago
2 tablespoons butter 2 cups onion, diced 8 ounces egg noodles 2 cups low-sodium chicken broth 1 cup half and h
Posted 11 years ago
Doesn't that Red Velvet Hot Cocoa look amazing? Christmas and the holiday season bring back traditions we shar
Posted 11 years ago
Inspired by Taste of Home magazine
Posted 11 years ago
When I was 16 I went to Israel with a group of friends. We were very lucky to be left to our own devices most
Posted 11 years ago
 On the Fourth Day of Sugar my true love gave to me . . .  Rocky Road Bark. I'm going to be totally honest,
Posted 11 years ago
This tangy southern-style stew is packed with vegetables and chicken and slow cooked all day. No stirring or p
Posted 11 years ago
I found a recipe on Simply Scratch that looked beautiful and delicious. I had some extra vinaigrette leftover
Posted 11 years ago
Succulent and amazing turkey pot pie with corn, green beans, carrots, onions and potatoes in a deliciously sea
Posted 11 years ago