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One of my favorite kitchen purchases is a donut pan. If you don’t have one of these specialized pans, yo
Posted 7 years ago
Make this the new family favourite for pie and non-pie fans alike! Strawberries and Cream Pie Author: TastySha
Posted 8 years ago
No-bake chocolate chip cookie dough fudge that is gluten-free and vegan
Posted 6 years ago
A Scandinavian twist on the classic nicoise salad- Nordic Nicoise Salad with smoked fish ( salmon, trout, sard
Posted 7 years ago
  I was quite shy when I was a girl, so I didn't have many dates before my first serious and long-term re
Posted 10 years ago
If you don't count my sweetpotato quesadilla, this will be my first Recipe Redux  challenge.  This m
Posted 10 years ago
The warmth of the ginger combined with the sweetness of the sweet potato gives this Sweet Potato and Zucchini
Posted 6 years ago
Rabha Hamida Pain Ingrédients : 500 g de farine 2 bols de semoule moyenne 1 œuf La levure du boulanger Eau L
Posted 8 years ago
These flavorful and crunchy cookies are a version of Paul Hollywood’s recipe from the Great British Baki
Posted 7 years ago
There's no two ways about it: fruitcake is a food foul. It's horrendous. I wouldn't be surprised if the origin
Posted 10 years ago
Like little bits of pumpkin pie, these roasted chickpeas are the perfect Fall snack. And healthy too!
Posted 10 years ago
// Last week, my sister asked me to help find some recipe ideas and food recommendations for my niece, Rachel,
Posted 9 years ago
soupe à la semoule d'orge
Posted 3 years ago
This Braised Beef Pot Pie with Biscuit Topping is slow cooked comfort food at it's simple best.
Posted 9 years ago
Dust off that waffle iron because you are going to fall in love with these Cinnamon Sweet Roll Waffles with Ap
Posted 9 years ago
La vez pasada compré duraznos pero como todavía no estaban muy dulces decidí prepararlos en unas paletas sa
Posted 9 years ago
Bald ist Frühlingsanfang und ich melde mich aus meinem zweieinhalbmonatigen Winterschlaf mit dem Blumenkohl-A
Posted 5 years ago
A recipe for Raspberry Meringue inspired by Mrs. Patmore from season one of Downton Abbey.
Posted 8 years ago
Oui je sais, quand je prononce le mot "tupperware", bien souvent je vois des petits sourires se dessiner aux c
Posted 10 years ago
I don't know about you, but I get on food kicks, and this week I'm all about sandwiches. When Mike and I went
Posted 10 years ago
Our garden is still producing a good amount of lettuce, so we are eating lots of salads as side dishes. But so
Posted 9 years ago
Easy fish curry recipe with coconut milk, one of my favourite go-to recipes when I am short on time to cook an
Posted 8 years ago
Asparagus Potato Hash with Steak and Eggs! Delicious Hash made with asparagus, potatoes, sweet potatoes, peppe
Posted 10 years ago
I have been really wanting to spend more time in the kitchen lately.  That always results in me creating a li
Posted 11 years ago
I know spring has only just begun, but I'm already craving summer. I'm ready for the beach, popsicles and a wh
Posted 9 years ago
Team this tandoori spiced fish with tangy onion salad for a healthy meal that the whole family will enjoy!
Posted 6 years ago
Talk about breakfast of champions right here. Well, really I would eat this anytime of day. Eggs + avocado...
Posted 8 years ago
  One of my favorite sandwiches is found at the Desert Edge Brewery ( aka"The Pub") in Trolley Square. It's a
Posted 13 years ago
These are rich brownies, not-so-sweet and very chocolaty but without added sugar, flour, dairy or fat. They ar
Posted 14 years ago
Chocolate Cookie Butter Crispy Balls Cookie butter!!! Have you all tasted this delicious stuff? Definitely hea
Posted 6 years ago
I must admit to total ignorance of the treasure that is bread pudding until just a few short years ago....&nbs
Posted 9 years ago
Admittedly I am a food snob. I like all my food made from scratch. If it came from a box I normally turn my no
Posted 9 years ago
Well, we made it to NJ in one piece. As far as driving cross country goes, with 3 kids and a dog, it was a pre
Posted 11 years ago
There is just something about grilling that has summer written all over it. I don't know if it's the warm weat
Posted 9 years ago
Siga passo a passo nossa receita de Salada 5 camadas Explicamos de forma simples e rápida como fazer esse del
Posted 2 years ago
Antes de nada... ¡FELIZ AÑO A TODOS! Espero que hayáis disfrutado de las fiestas con vuestros seres querido
Posted 5 years ago