The Mozzarella in Carrozza one of the simplest and tastiest Italian snacks; worldwide popular, and with an in

Chicken Provencal is a French recipe perfect for the summer thanks to the fresh notes given from the herbs and

Pasta alla Norma is a classic pasta originating from the Sicilian city of Catania. A recipe simple in ingredie

In the recent years In Italy, the Rosato wine has been the catalyst for an authentic revolution into the wine

Arrabbiata sauce is one of the most popular Italian recipes, in Italy as well as abroad. The dish is very simp

Aloo gobi is true Indian comfort food. This recipe is a classic of the Northern regions of the Subcontinent,

The fresh fava bean soup is present into several Italian regional cuisines. This peasant dish has been incredi

These Chinese glazed chicken steaks are easy to prepare and so tasty! The meat is dry-brined with a spice mixt

This baked tomatoes gratin recipe is a classic Italian delish, and a fun way to feed your kids with healthy i

The Italian pork shoulder stew is a classic Italian Spezzatino (diced and slow cooked meat). This tasty recipe

The mozzarella and eggplant sauce pasta is a delicious Italian recipe made with traditional ingredients. The m

Aguachile is an ancient Mexican marinating technique for fish and seafood. This salad enhances incredibly the

The Sfincione recipe is one of the most popular and traditional Sicilian pizzas. This thick flatbread seasoned

Loukoumades is a typical Greek street food dessert, very popular both in and outside Greece. Its history comes

Arrabbiata sauce pasta (penne all'arrabbiata) is one of the simplest Roman recipes, and so delicious! The secr

Steak Tartare is a classic recipe in many cuisines, from Europe to Levantine countries. Probably the most famo

Stir-fry Shiitake mushrooms is a smart and easy way to prepare a delicious Chinese-style side dish. Even

The Lyonnaise Potatoes is a popular French recipe, tasty and easy to prepare. The potatoes are previously roas

Spanakopita is a tasty Greek savory pie filled with spinach, eggs, and feta, daily served as snack, appetizer

Pasta Fagioli recipe is very popular in Italy, and every region owns its local variation. The Venetian version

The Tortilla de Patatas (Spanish omelette) is a must-to-try traveling in Spain. This tasty appetizer is made w

Palermitan Caponata recipe is probably the most worldwide famous Sicilian Caponata. This sweet and sour appeti

Mango Lassi is a delicious variation of the classic Indian Lassi. This refreshing and healthy drink is perfect

The Dulce de Leche is a classic Latin American sweet. The origin of this fluffy and delicious sauce is controv

These beer braised sausages are so good and extra juicy, and absolutely easy to make! The only things you need

The Caponata Catanese is one of the most famous Sicilian Caponata recipes. The most distinguishing trait of th

The Portuguese clams stew is a classic of the Lusitanian cuisine. The pairing with cured chorizo is surprising

The Crema Catalana recipe is a classic of the Spanish cuisine, worldwide famous, but often confused with anoth

Spaghetti Aglio e Olio is a traditional Neapolitan dish become a symbol of the Italian cuisine, thanks to

Spanakorizo is the traditional Greek version of spinach rice. This simple recipe has three main features that

The Caponata Agrigentina is one of the most famous Sicilian Caponata recipes. The most distinguishing trait of

Piedmontese beef steak tartare is the most classic Italian tartare, originally from Piedmont. As opposed to th

Tzatziki sauce is an easy and tasty recipe, typical in Greece, and very popular in the neighboring countries.

The Hungarian goulash recipe is one of the most typical dishes of East Europe. About goulash I have a precise

Greek Pita bread is an ingredient always present in my fridge or my freezer. This recipe is very simple to pre

The Caponata Messinese is one of the most famous Sicilian Caponata recipes. The most distinguishing trait of t