Afra or Dibi as it is called in The Gambia and surrounding countries of Guinea-Bissau and Guinea is a deliciou

Yassa or poulet yassa is succulent braised chicken with lemon and caramelized onions. It is a dish loved all o

Chakery a West African dessert made of couscous is sweet and creamy.  Desserts are not all that common in Wes

Ginger Beer as it is called is a refreshing West African Drink that despite its name, does not include any alc

In Croatia this dish called punjeni is a seasonal dish found in spring. They use the small globe artichokes fo

Suya is a spicy beef on a stick considered to be a street food originating from the Hausa people of West Afric

African pepper sauce is made with the very hot habanero chili pepper. The combination of ingredients in this s

This traditional Burkinabe recipe is a made with chicken thighs in a delicious coconut milk sauce flavored wit

This Burkina Faso French bean recipe makes a  lovely side dish cooks up in a jiffy, the onions combined with

Legapu is what they call watermelon in Botswana. They take the credit for the land where watermelon originated

Botswana Dumplings  called matlebekwane are a perfect complement to the oxtail stew called mogatla these dump

Malva Pudding  is an easy to make recipe that is found in many of the safari camps in Botswana. It is sweet,

Meza is a lovely and common way to start a Bosnian and Herzegovina meal. A simple, delicious and beautiful  s

Paprikas is a very hearty and popular Bosnian recipe. These delicious stuffed peppers uses some common spices

Poached Apples called Tufahija  are a great way to end our Bosnian meal. They are served cold with some whipp

Saltenas are a beef and onion pastry very similar to an empanada that we are already familiar with thanks to A

Bolivian salsa called Llajua or llaajwa is a quick to make spicy salsa that would normally be made with two in

This Bolivian soup made with peanuts is an absolute treasure. This soup can be made with beef, chicken or vege

Silpancho a classic Bolivian dish is really a meal on a plate. It could be served for breakfast lunch or dinne

Bhutan pickles is an easy recipe. Enjoy this fun side dish that is both sweet, hot and refreshing, make a week

Red rice is native to Bhutan and just recently available in the states through Lotus foods. It has a nutty fla

Akkra Funfun is what these excellent little appetizers are called.  They could be eaten anytime as a snack. T

Bananas in orange sauce is awesome! There is something just amazing about warm bananas with ice cream that is

This shrimp ceviche is a real crowd pleaser. The shrimp is cooked in lime juice as is with most all ceviche. T

This spice blend called black recado is used in the Belize recipe called chimole. It is of Maya origin. It has

Chimole a delicious stew/soup is of Maya origin and very popular in Belize. It is made with a spice blend call

Tortillas, this recipe comes from a Garifuna woman in Belize that has her own little diner in a local market.

Fry Jacks are a very traditional item served in Belize and many times for breakfast with jam. They are either

Cream of endive soup called Bruxelloise is an amazing creamy and delicious soup that can be served hot or cold

Moules is a super easy recipe and simply divine. The mussels are succulent and delicious. In Belgium, they lik

Pommes Frites are traditional Belgian fries, so why are fries called French fries if they are really from Belg

Dame Blanche, okay, so why not end every meal this way.  One of my favorites an easy to make Hot Fudge Sundae

Belarus calls this a country salad. A delicious beet root salad with an easy to make mayonnaise dressing. Serv

These potato and onion pancakes called draniki are a dream, crispy with delicious flavor, yeah I know they are

Belarus fresh strawberries, no recipe needed for this, just forage for some berries of any type, these beautie

Bajan Seasoning is a delicious blend that  is used in many traditional Bajan dishes. It is easy to make and k