These Zucchini Burgers freeze well, so make extra for later!

This carrot top pesto ravioli with grilled carrots recipe uses the entire carrot plant. Find carrots with the

This mustard greens and smoked trout rice bowl is a great dish to try if you think you don't like mustard gree

I used up lots of leftover veggies from my CSA to make these enchiladas. Don't have a CSA? Check out the var

This recipe is for traditional tacos, gone vegetarian. Lentils and pecans ground and seasoned with taco seaso

This garlic scape sandwich spread is a fun new way to use garlic scapes from your garden, farmers market, or C

This dish is full of fresh seasonal veggies, and it comes together in only 40 minutes!

These tacos are super quick to make. I love the creamy queso fresco cheese. Yum!

This Louisiana style shrimp gumbo is a real southern treat! So delicious and authentic!

Get your veggies this summer with these enchilada zucchini boats. Try individualizing boats with mild or spic

This balsamic asparagus barley bowl is easily adaptable and can be doubled or tripled for large crowds. Try i

Rhubarb is for more than dessert. Try this north african style stew with your rhubarb this spring!

This quick and easy lo mein recipe has mushrooms, snap peas, and napa cabbage. All the veggies are available

This Shrimp Po' Boys with Zingy Slaw recipe elevates a simple sub sandwich into a divine Louisiana treasure!

Quick and easy meals should never make you sacrifice on quality. Try these Guacamole Black Bean Burritos made

Carbonara is an hot pasta dish with an egg based sauce. Cook this asparagus sun-dried tomato carbonara in onl

Recipe #2 in my asparagus mini series! Bowl meals are all the craze right now because they are so easy. Try

Asparagus is the best vegetable of spring! Try this asparagus and tomato tart with a balsamic drizzle and fet

This wedge salad is my dream come true! Creamy, salty, and crunchy and totally worthy of a splurge!

These #homemade broccoli cheddar hand pockets are #vegetarian and #yummy

You can serve these pizza baked potatoes as an entree or as an appetizer based on the size of potato that you

I love cookies with fruit in them! Try these cookies with some chocolate chips added. Heavenly!

Fried rice is such an easy meal to whip on a weeknight. #vegan #nomnom

Cilantro pesto makes a great #pizza sauce -spicy, bright and refreshing! #nomnom #vegetarian

Tomato Coconut #Curry with Cauliflower and Chickpeas #vegan #dinner

These crunchy baked egg rolls are packed full of veggies and southwestern flavors! Bonus - they only take 30

I have been making this recipe to use up my soup crackers before soup season is gone! Roasted cauliflower and

Pie for dinner? Yes please! I made it with whole grains, nuts for protein, and packed full of seasonal vegg

The local Indian restaurant makes delicious naan, and I just had to have some at home for when we make curry.

Rich, flavor full mushrooms are a great ingredient to work with as a cook. Try these mushrooms stuffed with mi

Use up your leftover roasted root vegetables to make these pockets! Try them with goat cheese and whole wheat

Veggie burgers are an easy and satisfying meal to throw together. I have included many types of nuts and seeds

This African Peanut Stew is made with peanut butter, butternut squash, and kale. So rich and creamy, you won't

Try this rich and creamy dip with your favorite smoked fish. Double the recipe for taking to parties!

This sauce would work for meat-eaters and veggie eaters alike, so choose a protein that works for you. We pre

When I nom on something, I usually try and look for a healthy option. This buffalo cauliflower recipe hits t