Cuisines Clear Meal Types Clear | This was delicious with the balsamic dressing described below. For easier preparation or a shortcut, feel free Thai Chicken Pizza - Add a little variety to pizza night! I love pizza night. I could honestly eat pizza almos If you remember, you can soak the beans in a large bowl of water in the refrigerator overnight (make sure they Kentucky Hot Brown - The very best sandwich I've ever eaten, a Derby tradition... why isn't this on your menu Pineapple Guacamole - Your old favorite with a tasty tropical twist. I know it's only Monday, but this week ha In the first 3 years of our marriage, Michael and I bought ice cream maybe once. Maybe. That all changed when My friends, thank you for surviving my breakfast-for-dinner streak last week. This week, I have a few sweet tr *This is assembled the night before you plan on serving it. It sits in the refrigerator 8 hours or overnight. To store, press plastic wrap onto the surface and store in the refrigerator. Sauce will keep about 3 days in t I love my recipe for herbed thin crust pizza. It wasn't that I had a wandering eye. I happened to see that the Cannoli Dip - Everything you love about cannoli without any of the hassle. One of the things Michael loved b Unfortunately for our persistent drought conditions, we've had very little winter weather in the desert this y Mexican Stuffed Peppers with Quinoa and Black Beans. This easy dinner reheats like a dream and makes a great f Here's the cheesecake post I did over at Bless This Mess last Monday. Enjoy! There are a few things in life of This peach mango smoothie is delicious straight up! Feel free to add one of the optional mix-ins for an extra For leftover chipotle peppers and adobo sauce, I just spread them out on a plate lined with parchment or waxed Asparagus, like brussels sprouts, is one of those vegetables I find is pretty polarizing. And, like brussels s For our anniversary last year, Michael and I went to this FANTASTIC Italian grille and ordered all the courses Slow Cooker Chicken and Mushroom Pot Pie - Super simple and comforting. I am a fan of my slow-cooker. I like There are occasions where I feel like I need to have a treat. Immediately. Usually, these are on the days wher Overnight Oatmeal Waffles - Everything wonderful about overnight oats--in waffle form! Mix up the batter the n Is it just me, or do brussels sprouts have a bad reputation? It's a shame, I tell you. A shame! Personally, I Chicken Florentine Puffs - Creamy chicken and spinach filling wrapped in flaky pastry pockets. Did you catch t You can store leftover oats in the refrigerator. These will keep up to 1 week. I know we're about ready to head into holiday cookie overload season, but before so many cookies are co You may remember from the time I made homemade corn dogs that I have a paralyzing fear of deep-frying. Not for Happy Monday, dear reader. How was the weekend? Mine was filled with a flurry of errand-running, cooking, cl No-bake cookies. Most people love 'em or hate 'em. I'm on Team Love. Like most people, I think my mom's recipe |