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This tangy southern-style stew is packed with vegetables and chicken and slow cooked all day. No stirring or p
Posted 11 years ago
I found a recipe on Simply Scratch that looked beautiful and delicious. I had some extra vinaigrette leftover
Posted 11 years ago
Succulent and amazing turkey pot pie with corn, green beans, carrots, onions and potatoes in a deliciously sea
Posted 11 years ago
A walnut and honey custard filling is baked over a flaky crust in this grizzly bear pie.
Posted 11 years ago
Ohhhh Dear...would you look at this. THIS is pure torture for a gluten-free gal. I just can't think of anythin
Posted 11 years ago
An adaptation of a “Tunnel of Fudge” bundt cake, this butterscotch version is moist and tasty, just like i
Posted 11 years ago
So If you've followed Sugar Dish Me for any time at all you know that I rely heavily on coffee. It is my favor
Posted 11 years ago
Delicious cinnamon rolls using pie crust. These pinwheel rolls are filled with cinnamon and sugar and baked to
Posted 11 years ago
Let's face it. Nothing quite compares to Heavy Cream which is used as the main ingredient in Alfredo. Heavy cr
Posted 11 years ago
What's a fun day of Christmas cookie baking without a good Christmas playlist?! No worries, I have one for you
Posted 11 years ago
Cookies easy enough for children to make nearly on their own.
Posted 11 years ago
Paleo Peppermint Brownie Roll - delicious, festive and a guest favorite!
Posted 11 years ago
I've been loving "quick fixes" lately because I'm cooking triple time in preparation for the cookbook. So, at
Posted 11 years ago
Indian cuisine is popularly known for its spicy and tangy taste. Indian curries and gravies are a treat and ap
Posted 11 years ago
The most extraordinary, flaky, wonderful homemade pie crust you will ever eat. This stuff just seems to dissol
Posted 11 years ago
As we all should know by now, kale is one of the healthiest vegetables out there, loaded with nutrients. For t
Posted 11 years ago
Recette de choux vert farcis Ce  Plat algérien est une façon originale et savoureuse pour préparer le cho
Posted 11 years ago
I wanted to break away from the oatmeal and chocolate chip cookies and find something a little different. The
Posted 11 years ago
I just love.love.love. refrigerator cookies at Christmas time. Such convenience! Whip up a batch of dough, rol
Posted 11 years ago
This is the last of my recipes for Spice Up the Holidays! I had so much fun working on this project. I sort of
Posted 11 years ago
Make dinner time easier with this classic Sloppy Joe sandwich. Recipe from PocketChangeGourmet.com. Adapted fr
Posted 11 years ago
Last night, I had my Spice Up Your Holidays get together. This time of year is really crazy, and I have been t
Posted 11 years ago
For those nights when you just don't know what to make or are dealing with picky dinner guests or just don't f
Posted 11 years ago
It is with great sadness that I read a notice that came with my most recent issue of Everyday Food.  This wou
Posted 11 years ago
Alright guys, the month of experimenting in the kitchen begins! After weeks of complaining about studying, I f
Posted 11 years ago
Let's start the holiday baking with a new cookie classic - Flourless Peanut and Chocolate Chip Cookies Most p
Posted 11 years ago
Let's start the holiday baking with a new cookie classic - Flourless Peanut and Chocolate Chip Cookies Most p
Posted 11 years ago
These delicious Homemade Parmesan & Rosemary Crackers are crispy, full of savory flavor, and are perfect w
Posted 11 years ago
These delicious Homemade Parmesan & Rosemary Crackers are crispy, full of savory flavor, and are perfect w
Posted 11 years ago
Au gratin Potatoes are sliced potatoes in a thick, creamy cheese sauce. Great side to ham, chicken or beef.
Posted 11 years ago
I have been in love with this jello for *years*. Probably the creamy factor in it. Fruit in jello? Ehh, whatev
Posted 11 years ago
AMISH BARBECUE SAUCE: I was going through some papers in my office today (of which they are way too many...pap
Posted 11 years ago
The other day I had some broccoli that needed to be used. Hubby and I really enjoy soup this time of year so I
Posted 11 years ago
Does anyone remember Sandra Dee? She the femme fatale of teen angst movies of the 60's? Let's pretend I'm that
Posted 11 years ago
Acorn Squash Puff Author: Courtesy of MELT® Chef, Erica Crockett Ingredients 2 cups mashed cooked acorn squas
Posted 11 years ago
Scrumptious Turkey and Dumplings recipe with homemade egg noodles from scratch. Mom's Homemade Turkey and Dump
Posted 11 years ago