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This dip is crazy-simple and crazy-good with a hummussy smoothness and a sweet tanginess. Serve it in a bowl a
Posted 13 years ago
          This is a delicious recipe I make out of my Paula Deen "Just Desserts" cook
Posted 13 years ago
This cream cheese and bacon stuffed mushroom recipe makes for the perfect dinner appetizer when you're enterta
Posted 13 years ago
This cream cheese and bacon stuffed mushroom recipe makes for the perfect dinner appetizer when you're enterta
Posted 13 years ago
Avocado Tuna Boats come together in minutes and make for the perfect appetizer. Serve loaded up in the avocado
Posted 13 years ago
recipe adapted from All Recipes I have made this recipe a few times now and must say it has gotten different r
Posted 13 years ago
A classic beef stew recipe to warm the heart and soul. No better way to brave the colder winter than snuggled
Posted 13 years ago
Opskriften passer til 1 bradepande (ca. 25 x 30,5cm) - til en stor bradepande der passer i en almindelig ovn s
Posted 13 years ago
My favorite food when I visit Hotels is generally Dal Tadka with Roti or steamed Rice. So I thought why not tr
Posted 13 years ago
Most people pass the time on the treadmill listening to music, watching the television, or reading a book. Not
Posted 13 years ago
Autant vous prévenir de suite, les photos de ces papillotes de saumon aux ravioles ne font pas vraiment honne
Posted 13 years ago
When I lived and went to school in Charleston I spent many days and nights with the Richey family.  I watched
Posted 13 years ago
I will share with you one of my favorite pasta recipe tossed with mushrooms, broccoli and lots of cheese cal
Posted 13 years ago
Quem gosta de Amendoim Praliné? Sabia que é super fácil de fazer? O maior problema é parar de petiscar
Posted 13 years ago
A lot of recipes call for the use of "stock," "broth," or "bouillon" (dehydrated stock) for flavor - and not j
Posted 13 years ago
I could visit Italy over and over again. But as that is not always possible, I have to bring Italy to me. The
Posted 13 years ago
Quite a large part of our recent Europe trip was about the food. Well it was for me anyway. The one thing from
Posted 13 years ago
This stuffed pepper can easily be made vegan!
Posted 13 years ago
RECIPE IDEA: Crusty French Rolls (Hard Roll) Hi. It's Lois in the kitchen at Recipe Idea Shop. Don and I have
Posted 13 years ago
According to Nigella's blog where I got the recipe, this delicious pasta which originated from Napoli in Italy
Posted 13 years ago
French bread pizzas are a classic week night dinner because they are super fast, ridiculously easy, customizab
Posted 13 years ago
Ham and Cream Cheese Pickle Roll-Ups are always a hit at parties! The perfect simple and easy appetizer! **YOU
Posted 13 years ago
Orzo with Salmon Sun-dried Tomatoes, Avocados and Feta is one of my favorite dinner meals. Impress your guests
Posted 13 years ago
This sweet-tangy recipe for shallot vinaigrette is ready in just five minutes and delicious on salads, potatoe
Posted 13 years ago
Rich, sweet, dark, moist, this is the best chocolate cake I have tasted outside a restaurant and better than a
Posted 13 years ago
Because I have really slacked at posting fun stuff lately, I want to leave you with a yummy recipe. If you lik
Posted 13 years ago
Candied Sweet Potatoes with dried cranberries and orange zest moistened with freshly squeezed orange juice. A
Posted 13 years ago
This Homemade Turkey Gravy is so delicious -- it has become my favorite part of my Thanksgiving meal.
Posted 13 years ago
While I was in Columbus, I got to go to Northstar Cafe, which is probably my favorite restaurant in the world.
Posted 13 years ago
I'm calling this "tartar-like sauce" because I don't really know what it is. Well, it's the sauce listed with
Posted 13 years ago
Is anyone else as freaked out by fish sticks as I am? I mean, they're greasy, sometimes slimy and smell fishy.
Posted 13 years ago
When the weather starts to get cold, all I want to eat is slow cooked and hearty meals. This chili recipe is o
Posted 13 years ago
I love sushi, sans raw fish. Maybe that doesn't make much sense, but stuff some rice and just about anything e
Posted 13 years ago
Garlic Rosemary Steaks Recipe Type: Main Dish Author: Purely Primal Prep time: 10 mins Cook time: 20 mins Tota
Posted 13 years ago
Recovered yet from the Thanksgiving weekend?  Have you finally gotten all the extra company out of the house?
Posted 13 years ago
Crispy pata is one of the favorite dishes in the Philippines which usually is served in special occasions, it
Posted 13 years ago