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When you think of Teriyaki, do you think of sweet and salty flavors, crunchy vegetables, and savory meats? You
Posted 7 years ago
Beef Satay is the perfect, light summer meal. Use your favourite marinade or try this one the next time you ma
Posted 7 years ago
Creativity is hard. Really. I put a lot of pressure on myself to do and be my best. It comes from my father. G
Posted 7 years ago
Easy Roasted Rhubarb It's Rhubarb Time here on Turnips 2 Tangerines. Time to celebrate the short but spectacul
Posted 7 years ago
Turn the classic mojito into a fruity thirst-quencher by adding some strawberries. Make it a mocktail by simpl
Posted 7 years ago
I´m a huge fan of pancakes and waffles, and love to have them for brunch and sometimes for a sweet and delici
Posted 7 years ago
  I am a great fan of spinach. I love having all kind of greens. Instead of making kootu or poriyal, I ex
Posted 7 years ago
An Bacalhau, dem Kabeljau-Stockfisch, kommt man in Portugal nicht vorbei und die schnell gemachten Pataniscas
Posted 7 years ago
Smoothies are basically my go-to for any meal. I have been eating a smoothie almost every single day since goi
Posted 7 years ago
Adapted from my Creamy Cashew Caesar Dressing
Posted 7 years ago
If you are a big fan of Korean BBQ then you will absolutely love this recipe!  This Authentic Gluten Free Kor
Posted 7 years ago
Summer is finally here!  Mike is extremely excited because he now has an excuse to use his Traeger.  Not tha
Posted 7 years ago
Super Crispy Beer Battered Onion rings ready to be smothered in sweet and spicy honey mustard Dipping Sauce. S
Posted 7 years ago
Perfect vanilla cupcakes topped with a vanilla buttercream and fresh strawberries.
Posted 7 years ago
Packed with flavor and nutrients, these Healthy Mussels with Garlic and Tomatoes are the perfect appetizer or
Posted 7 years ago
Chicken Pastel recipe is a recipe that is highly influenced by the Spanish colonizers in the Philippines. This
Posted 7 years ago
My diet is going through a mandatory change right now due to my baby having horrible eczema. One of the things
Posted 7 years ago
These Mango Vanilla Popsicles are a delicious and nutritious quick fix to summer snacking.
Posted 7 years ago
Only 4 ingredients needed to make this yummy Rhubarb Strawberry Compote. Perfect for spreading on toast in the
Posted 7 years ago
Quand t'as un si beau morceau de viande, garde ça simple au niveau des aromates ! Je te propose i
Posted 7 years ago
Pair this Italian Sausage Kale Flatbread with your favorite wine for an easy, delectable summertime dinner. Li
Posted 7 years ago
This Lightened Up Mexican Corn Dip recipe is big on flavor. Using Greek-style yogurt and avocado instead of ma
Posted 7 years ago
Raspberry jam is a delight with an inviting aroma and a flavour of raspberry jam. The recipe that I will edit
Posted 7 years ago
Roasted almonds provide the perfect textural counterpoint to soft, chewy dates, briny blue cheese, and crisp b
Posted 7 years ago
A crisp, refreshing flair bowl crowned with homegrown microgreens.
Posted 7 years ago
Caribbean Cole Slaw-A Mayo-Free  Coleslaw - Light, Fruity , Sweet and Refreshingly  Good!  
Posted 7 years ago
I used a variety of sweet potatoes to make these chips and loved the different flavors mixed together.  Y
Posted 7 years ago
Salads are the perfect meal or snack to whip up on the fly! This Crisp Lentil Salad is protein packed and perf
Posted 7 years ago
Creamy chowder loaded with fresh corn and zucchini is the best summer food! This lightened up chowder is made
Posted 7 years ago
You will LOVE this Collard Green BLAT Wrap! Made with faux bacon, avocado, tomato, and vegan mayo wrapped in a
Posted 7 years ago
This cake is dark, moist, rich and incredibly decadent. The most intense and delicious chocolate cake that you
Posted 7 years ago
Our weekend left us feeling in need of a refreshing and healthy dinner. Of course the macaroni and cheese we
Posted 7 years ago
Chamadumpala Pulusu is an easy South Indian recipe prepared with arbi (taro root) or chamadumpalu that is cook
Posted 7 years ago
Wait - you didn't think I was going to present you with these ancient grain recipes with out showing you how t
Posted 7 years ago
This dip is great for fresh fruit, pretzels, or even on toast!
Posted 7 years ago