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french toast Almond crusted french toast filled with peanut butter, banana and honey. If you like sweet, crunc
Posted 8 years ago
This easy recipe for Baked Potato Stuffed with Guacamole combines my love for Mexican flavors and comfort fo
Posted 8 years ago
Carrot Cake Bread - Less guilt carrot cake bread made with coconut oil, Greek yogurt and less sugar. Amazing f
Posted 8 years ago
Sun Dried Tomato Pesto Pasta! This 7 ingredient dinner is ready in just 20 minutes, perfect for busy nights! V
Posted 8 years ago
Sun Dried Tomato Pesto Pasta! This 7 ingredient dinner is ready in just 20 minutes, perfect for busy nights! V
Posted 8 years ago
Save money on take-out and make this Slow Cooker Crock Pot Teriyaki Chicken Recipe at home! This recipe is so
Posted 8 years ago
It took me a couple of tries to perfect these Whole Wheat Lemon Buttermilk Pancakes and I was excited when I f
Posted 8 years ago
What says Easter more than brightly colored eggs you can actually eat?!?  Deviled eggs make the perfect E
Posted 8 years ago
Chicken menudo tomato based dish and a variation of pork menudo and resembles chicken afritada because of one
Posted 8 years ago
This gluten-free bourbon bbq shredded beef recipe is a magical combination of juicy beef in a garlic and onion
Posted 8 years ago
Easy Tomato Salna that goes well with idli or dosa.
Posted 8 years ago
These amazing brownies are made with a cookie dough layer that's filled with Reese's Peanut Butter Cups. A che
Posted 8 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Eggc
Posted 8 years ago
The Recipe ReDux is all about uncomplicated this month. With tax time in full swing, we're going to give our b
Posted 8 years ago
Yesterday was official first day of Spring so it's kind of appropriate that today's post is bright, fresh and
Posted 8 years ago
Girl Scout Lemonades. You know what I'm talking about: those buttery, lemony confections that are like the cra
Posted 8 years ago
This shop has been compensated by Collective bias, Inc. and its advertiser.  All opinions are mine alone.  #
Posted 8 years ago
This recipe by chef Paul Menta of Key West, is a simple embodiment of Key West flavors (note: this recipe has
Posted 8 years ago
I love the taste of these Kamut flour tortillas and they are so easy to make.  With a few simple ingredients
Posted 8 years ago
Hey guys!!  I have a super yummy treat for you today!  Have you heard of these Mars Bars Squares?!  They ar
Posted 8 years ago
Man, people go crazy for ham, don't they? While I personally am not one to sit down to a ham dinner, I do love
Posted 8 years ago
Thank you Tate+Lyle® Gourmet Beverage Syrups for sponsoring this post. Take a moment and reward yourself with
Posted 8 years ago
These light and airy cardamom muffins are gluten-free and dairy-free!
Posted 8 years ago
Do you want to know how it feels like when you have a combo of Samosa French loaf + Green Chutney? It’s
Posted 8 years ago
A simple filling with ground beef and mushrooms, perfectly seasoned, wrapped in a thin French crepe, topped wi
Posted 8 years ago
I have to admit, until recently, wings were another bullet point on my list of things I "don't do". Old black
Posted 8 years ago
Have you ever wondered how to make those perfectly round eggs for breakfast sandwiches that some fast food p
Posted 8 years ago
Does it get any better than Crab Deviled Eggs. Great twist on a classic potluck staple!
Posted 8 years ago
Traditional Italian recipe: paccheri with swordfish, capers and olives.
Posted 8 years ago
Cranberry Lime  Infused Water is taking drinking water to a whole next level by putting a simple twist on sta
Posted 8 years ago
Here is a recipe I've had on my recipes-to-make spreadsheet (yes, such a thing exists) for quite some time now
Posted 8 years ago
(You can hand-mix these if you prefer. Just puree the bananas beforehand)
Posted 8 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Bana
Posted 8 years ago
When I was doing strict GAPS it was a challenge if I ever had to eat out, which is actually rare, but occasion
Posted 8 years ago
Our family adores fresh strawberries! I've had crumb-type bars in the past that were made with jam. This versi
Posted 8 years ago
Our family adores fresh strawberries! I've had crumb-type bars in the past that were made with jam. This versi
Posted 8 years ago