Let's keep this short and sweet, shall we? It's National Hummus Day and I just want to get to the good stuff.

I was jokingly asked this morning at work if I had brought some buttermilk biscuits in to share. Apparently, t

Fruit cocktail is one of those desserts that brings back memories of daycare. Yes, I went to daycare from kind

Well, well, well. If today isn't a pretty appropriate food holiday. In preparation, I made this food holiday l

I am very fortunate to not be allergic to anything. My husband Mike, however, is allergic to shrimp. What a sa

I'm not a big sweets lover, BUT I'm always done for some brownies. I love them just a tad bit undercooked so t

This is National Empanada Day #2! Here is the first empanada recipe for Beef Empanadas. Those are great, and p

Hey guys, hey guys, what day is it? If you answered hump day, you're right, but I was looking for something a

Ahh, Crêpes Suzette. I'm so glad there is a day dedicated to this food. I don't know who determined that toda

I am a member of the Collective Bias®  Social Fabric® Community.  This shop has been compensated as part o

You guys, something weird just happened to me. It's Sunday night at 10:00pm as I write this post and somethin

I'm very happy about all of the fruit based food holidays happening lately! :) Today is both National Candied

It's a day of oranges! On top of being National Orange Juice Day, it's National Candied Orange Peel Day! It wa

You want to know the thing I love the most about my 27-inch Mac desktop? The fact that I can watch Scandal and

Picture it: Tampa, 10:30pm yesterday, in the living room. I was exhausted after a long day at work and many ot

National Raisin Day stumped me. I know, right? There are so many things you can do with raisins. I should not

Being Italian, making and eating pasta is basically one of our greatest accomplishments. I bought a pasta make

I intended to make a blueberry pie for National Blueberry Pie Day. 'Cause the food holiday is basically tellin

I've had a busy day today. Between cleaning the house and attending the Great American Pie Festival in Celebr

Remember the Pigs-In-A-Blanket I made the other day? Well, for National Pretzel Day, I intended to do the same

One of the first recipes I made on this blog, back in 2011, was Sausage-Stuffed Zucchini Boats adapted from K

I feel like, more than anything, I've written about cheesecakes. It's exhausting to love cheesecake, but fun a

Fortunately, and unfortunately, I eat with my eyes. Therefore, I had a lottttt of jelly beans left post-Easter

Welcome to National Chocolate-Covered Cashew Truffle Day, y'all! I don't generally eat truffles except for abo

Happy Easter to all my lovely readers!! I'm spending the day cooking food holidays at my mom's house while she

Garlic is one of the most popular items in my house. I use it very often and so naturally, I love that there i

I love getting together with friends, especially when the get together is a potluck and everyone brings an app

When it comes to breakfast items, I'll take a good casserole any day of the week. My go-to is a hash brown cas

You guys, I had a small crisis the other day. I almost just quit this food holiday challenge. This time, I'm n

Well, well, well, if it isn't another National Pecan Day. For the first one, I made Spiced Pecans, courtesy of

Ah, it's a beautiful Sunday here in Tampa. Just the right amount of heat and breeze. I'll be at an outdoor foo

It's both National Grilled Cheese Day and National Licorice Day today. Although I was looking forward to Natio

You've probably seen it all over the internet by now. It's National Grilled Cheese Day! News stories first sta

Not so fun fact: I'm lactose intolerant. I may shy away from eating too much ice cream, but cheese? Well, I lo

I'm writing this during my morning break at work on Wednesday. It has just finished raining and now the sun is

Sometimes I'm baffled. I'm baffled by the ways of the world, by people, by some math problems...and by some fo