I love Chipotle. It's delicious, they are working to have more sustainable food production practices, and I ca

I don't use my crock pot nearly enough. I don't know why, I just sort of forget it's there. But I should becau

Created by yours truly???which may or may not be something to brag about. Hey, we can???t win ???em all.

Easy and fun project making Halloween JELL-O JIGGLERS with the kids!

Adapted from a recipe in America’s Test Kitchen Quick Family Cookbook

Easy recipe for homemade jalapeno poppers.

I adapted this recipe from Catherine McCord's granola bar recipe, to make it more chewy and changed up ingredi

From Weelicious Lunches by Catherine McCord

When I was in Salt Lake a few years ago, I met up with some friends at Bruges Waffles & Frites. It was the

From Sunset Magazine, but I changed a few things up based on my experience with the recipe

From Jane Maynard, inspired by a recipe buried in my kitchen somewhere

From a magazine but I can???t tell which one from the cutout Pat has in her recipe box

This SoNo Chocolate Ganache Cake is the best cake you'll ever make. A labor of love but absolutely worth it.

From the U.S. Highbush Blueberry Council

Based on a breadstick recipe from The Food Network

I looooooove sandwiches. I can eat them for breakfast, lunch and dinner. I don't know what it is, but they hit

Today's recipe comes from my 5-year-old Anna! She loves cooking and is very proud that her recipe is going on

I have a new favorite go-to meal that happens to be perfect for summer: Chicken Caesar Wraps! They're easy, th

From The Yummy Mummy Kitchen with a few of my notes

Savory and delicious!

From The America???s Test Kitchen Quick Family Cookbook, with my notes

Adapted from Big Bowl of Love by Christina Ferrare (I changed a few of the ingredient amounts and also some of

This is the only chocolate chip cookie recipe you need.

Inspired by Starbucks

From all over the place, original idea from Nest of Posies

From Jane Maynard, This Week for Dinner

Today's post is fraught with diversions and side notes. Don't say I didn't warn you! Pork chops. There is such

Adapted slightly from Tasty Kitchen

From Real Simple | Best Recipes with my notes

Before we get into the heart of today's post, I need to whet your appetite. You do not want to miss today's re

By far our favorite brownie recipe ever.

From Jane Maynard, This Week for Dinner

From Jane Maynard, This Week for Dinner

From America’s Test Kitchen, with my notes

From Joy the Baker (originally from Epicurious)

Barely adapted from Land O Lakes