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This peanut butter cookie recipe had been shared on the Facebook baking group and its easy method of preparati
Posted 9 years ago
Pineapple Tarts are a must have in every Chinese household whether homemade or store bought for Chinese New Ye
Posted 9 years ago
Recently I bought some yellow tau kua (firm bean curd tofu) from the supermarket. With the tau kua I made this
Posted 9 years ago
  Angel Food Cake is a type of healthy and virtually fat-free cake using purely egg whites, no yolks. You
Posted 9 years ago
  It is just the beginning of the Year 2015 and the upcoming Chinese Lunar Year is due on Feb 19. You ha
Posted 9 years ago
健康又好吃,大家一定要试试看!
Posted 9 years ago
I have made melt-in-your mouth Snowball Cookies before but that was 3 years ago. So this time, I tried to make
Posted 9 years ago
These mini cheese cupcakes are very easy to make compared to the Mini Raspberry Cupcakes. I didn't make biscui
Posted 9 years ago
Is Berry Christmas time! After making the Gluten-Free Berry Cupcakes, something popped into my mind when I not
Posted 9 years ago
When I was trying to clear my fridge the other day, I saw the packet of frozen mixed berries that I bought fro
Posted 9 years ago
I've seen many bakers made this popular Hokkaido Chiffon Cupcakes around the blogospheres and on Facebook but
Posted 9 years ago
Saw this unique Beer Like Apple Juice Jelly on youtube created by Ochikeron last week. It does look like beer,
Posted 9 years ago
These Mini Raspberry Cheesecakes are light and yummy, perfect for the Christmas season or for any other occasi
Posted 9 years ago
非常容易做的多拿玛芬,加了一点果酱做馅,口感真的很像甜甜圈。~~可以试试看
Posted 9 years ago
Last week when I saw Fion's Almond Pound Cake recipe using dairy whipping cream, I knew that I had to try out
Posted 9 years ago
The big craze recently is cooking healthy Tomato Rice which has appeared in Facebook and circling in the blogo
Posted 9 years ago
马德琳蛋糕最好烤好后当天食用 ,口感比较好。也可以收进盒子里,2天内把它吃完
Posted 9 years ago
  This No Bake Caramel Pudding is an easy recipe made of gelatin. The smooth pudding custard and soft car
Posted 9 years ago
When I saw the Bubble Rice Cookies posted by Irene on her blog few months ago, I know I'm going to love it. Th
Posted 9 years ago
Here is another light, moist and gluten free cake. You can never imagine that only 15g of rice flour and a qua
Posted 9 years ago
After seeing Cheah post her beautiful Pumpkin Choc Chip Muffins, I also wanted to bake some as I still have s
Posted 9 years ago
I was very surprised and happy when I received this mini ang ku kueh mould from Eileen two weeks ago. Eileen a
Posted 9 years ago
Saw a savoury and appetizing pumpkin salad recipe in Epicure magazine sometime ago. I didn't take down the exa
Posted 9 years ago
I happened to buy 3 pieces zucchini for only three dollars at the market the other day. Don't know what to do
Posted 9 years ago
Here is another healthy recipe adapted from Taste.com that I told myself I would love to try. Simple and delic
Posted 9 years ago
After making the Pumpkin Yakult Jam, I used it to make this chiffon cake. I've over baked the cake slightly an
Posted 9 years ago
Have not made biscuits or cookies for a while and suddenly I have a craving for some crunchy biscuits. Just re
Posted 9 years ago
I seldom make Chinese steamed bun or pao as I don't have the patience and always find it is very time consumin
Posted 9 years ago
健康营养带有一点酸酸甜甜的的南瓜养了多果酱,很适合于早餐食用
Posted 9 years ago
用简单的食材就能煮出健康及美味的南瓜汤。最适合配上烤面包。大家不妨试试看
Posted 9 years ago
I love pumpkin as it is not only sweet and healthy, it is also a very versatile ingredient in the kitchen. You
Posted 9 years ago
This is the most healthy and nutritious drink with the combination of avocado, apple and yakult. Very refreshi
Posted 9 years ago
I love 'Royce' Nama Chocolate (Nama in Japanese means 'raw' or 'fresh') and I'm sure no one can resist popping
Posted 9 years ago
Today's post is a gluten free recipe with high protein, Blueberry Apple Muffins. This is done by using the sti
Posted 9 years ago
These Double Chocolate Muffins made with chocolate chips and milk chocolate are not moist. In fact they are ve
Posted 9 years ago
I'm honoured to to be able to try out some spices that I recently received from Sunit Dattani of Regency Spice
Posted 9 years ago