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While excess sugar is not great for waist lines, mood swings or maintaining high nutrient levels, in the right
Posted 10 years ago
One of the best ways to get healthier is to just add more vegetables to everything. They are full of vitamins,
Posted 10 years ago
Socca is a flatbread made from chickpea flour, aka besan or garbanzo bean flour, and is cooked in stone ovens
Posted 10 years ago
This is a really easy and very healthy salad to throw together with antioxidant rich ingredients. Pomegranates
Posted 10 years ago
Healthy lunches can be tricky.  On the go or at work, wraps are one of the easiest and fastest options. Using
Posted 10 years ago
An old friend avoids vegetables at all costs and he has even become a bit infamous for it, so I was shocked an
Posted 10 years ago
Technically there is nothing German about this salad besides the mustard, but my friend and I invented and liv
Posted 10 years ago
These are so cute but good and manly enough to get a stamp of approval from my pickiest brother. Eggs, yolks a
Posted 10 years ago
These are very rich and fill the need for any holiday fudge nostalgia.  The chocolate part is pretty satisfyi
Posted 10 years ago
Quinoa was originally consumed by the natives of the Andes several thousand years ago.  Although the high ele
Posted 10 years ago
These are incredibly soft and decadently rich.  They are about as close as you can get to homemade chocolate
Posted 10 years ago
The corn and cilantro in this soup keeps it summery and the bacon adds a slightly smoky flavor.  I included t
Posted 10 years ago
Of course everyone knows that salads are usually a healthy option, but when they are not drenched in creamy dr
Posted 10 years ago
Smoothies are great not just because they are fast and delicious, but also because they are easy to digest. Ge
Posted 10 years ago
This is a fresh but hearty warm and comforting dish hailing from North Africa, perfect for a chilly morning. Â
Posted 10 years ago
These are rather unattractive... but that is advantageous because they probably will not disappear too quickly
Posted 10 years ago
I like mini dessert items, mostly because they are more adorable, but also because just a few bites of somethi
Posted 10 years ago
Granola meets the Middle East through the main ingredients here with cinnamon (a natural food preserver and ef
Posted 10 years ago
This is one of my most beloved summer meals.  I recommend getting fresh greens, ideally from a local farm or
Posted 10 years ago
My favorite Chinese food take-out item has always been and probably always will be fried rice.  It is so simp
Posted 10 years ago
Sometimes I just want to put chocolate on everything.  These bars contain four different chocolatey elements,
Posted 10 years ago
It's an exciting day, I had my first round of ripe cherry tomatoes from the garden!  There weren't many yet b
Posted 10 years ago
One of my brothers has been complaining that the food I have been making lately is not up to his standards.  
Posted 10 years ago
Ayurveda is translated as the science of life and originated in India several thousand years ago, making it th
Posted 10 years ago
This is a very vibrant salad with lots of different vitamins and nutrients. The beans are a great source of fo
Posted 10 years ago
I have never been to the American south but I imagine lots of sun drenched porches scattered with people drink
Posted 10 years ago
The beautiful red color of this drink comes from dried hibiscus flowers.  I like it when Western science can
Posted 10 years ago
Once upon a time I went vegan for a few years.  During that period green vegetables made up a large component
Posted 10 years ago
Most commercial BBQ sauces are filled with artificial sweeteners and cheap fillers.  This is a very decadent
Posted 10 years ago
This is a bit of a weird combination, but it features two of my favorite foods (potatoes and lobster), and it
Posted 10 years ago
This is a simple and delicious one dish meal with lots of fresh vegetables.  It is easy to substitute the ing
Posted 10 years ago
This is by no means a complicated breakfast, and that is the beauty of it.  If you want to have a warm, relax
Posted 10 years ago
This is a more western version of Pad Thai, without the usual fish sauce and tamarind paste but it makes a sat
Posted 10 years ago
This is the closest I have come to finding green eggs that are not just not off putting, but delicious.  Dr.
Posted 10 years ago
Potatoes are one of my absolute favorite foods and I find this to be one of the best ways to cook them.  They
Posted 10 years ago
This is my idea of heaven in a glass.  Sweet, refreshing and delicious, a nice treat on a lazy summer weekend
Posted 10 years ago