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A subtle hint of maple and the natural sweetness of rainier cherries brings this cheesecake together! The batt
Posted 8 years ago
I cooked my bacon separately so I still had a vegetarian meal, but the bacon can easily be cooked with the veg
Posted 8 years ago
Hawaiian black lava salt is a decorative salt that is usually placed on food before serving! You can always us
Posted 8 years ago
The beef wellington can be prepared in advanced and then taken from your fridge and thrown straight into the o
Posted 8 years ago
This is a double batch of stew, so you will either need a large stock pot or to halve the recipe!
Posted 8 years ago
A blend of roasted cauliflower, cashew milk, and potatoes makes this creamy vegan cauliflower soup perfectly d
Posted 8 years ago
I love some good ole chocolate cookies for Valentine's Day. But why not take it a step further with these Cook
Posted 8 years ago
Move over cauliflower, these lentil pizza crusts are going to take over the scene and encourage people to cons
Posted 8 years ago
Love is in the air, and this balsamic and strawberry ice cream fills all the criteria for Valentine's Day (exc
Posted 8 years ago
Nothing is more romantic than a cast iron giant red velvet cookie skillet combo! Say hello to the perfect Vale
Posted 8 years ago
Looking for a hearty meal that contains no meat? Try this vegetarian lentil bolognese sauce (which also happen
Posted 8 years ago
A thick vegetarian split pea soup made in the slow cooker! If you find your soup is really thick, just add mor
Posted 8 years ago
Make the roasted garlic ahead of time so this meal can be made in 15 minutes or less!
Posted 8 years ago
You can easily make these bars smaller so that they are more snack-like as opposed to meal size!
Posted 8 years ago
Cold temperatures are upon us, and this simple vegetable soup with Creamer potatoes will be sure to warm your
Posted 8 years ago
When you have some extra fruit hanging around, turn it into a fresh fruit salad (and add the delicious simple
Posted 8 years ago
A warm and comforting meal for the new year, and let's just say this spicy tofu quinoa bowl is the perfect way
Posted 8 years ago
The ultimate comfort food during the holiday season (or perfect for a New Year celebration!) This sausage lasa
Posted 8 years ago
I took part in The Great Food Blogger Cookie Swap of 2015! They have been running the event for 5 years now, a
Posted 8 years ago
The holiday season is drawing near, but these roasted Dijon potatoes are perfect for anytime of the year! Toda
Posted 8 years ago
This is a doubled brownie recipe, so it will take longer to cook as the brownies are extra thick! If you use a
Posted 8 years ago
These Christmas doughnuts with candy melts glaze are not as bad as you think! They are baked, not fried! I FIN
Posted 8 years ago
It is a holly jolly Christmas with this easy star tip Christmas cake decorating idea! I am all about the elabo
Posted 8 years ago
Once you try snickerdoodles, there is no going back. But you know what is even better?! Caramilk stuffed snick
Posted 8 years ago
Nothing starts off the holidays better without some homemade eggnog (using leftover egg yolks from baked goods
Posted 8 years ago
Autumn is coming to a close, and what better to part ways then with this carrot, leek, and mushroom risotto! T
Posted 8 years ago
Whether you use it as a side dish or a dessert, this pear cranberry sauce will be sure to throw out a lot of "
Posted 8 years ago
Thanksgiving is all about the comfort foods! But what about the leftovers? Don't fret because this Thanksgivin
Posted 8 years ago
Fluffy and delicious herb and garlic cream cheese mashed potatoes are perfect for the holiday season (or as a
Posted 8 years ago
You can wrap the bacon around the meat from the beginning (and it will ensure crispier bacon!)
Posted 8 years ago
I only had sweetened coconut on hand, but I highly suggest using unsweetened coconut as you can control the su
Posted 8 years ago
No dinner is complete without some delicious cheesy scalloped potatoes! I find when I post recipes, especially
Posted 8 years ago
To reduce grease splatter, you can cover your cast iron pan with aluminum foil or a lid while the chicken is c
Posted 8 years ago
Thanksgiving, Christmas, or Easter, these honey-glazed carrots are requested each year by my family! One of my
Posted 8 years ago
The holiday season is sneaking up on us, and with this gluten-free carrot cake, Celiac sufferers will not have
Posted 8 years ago
Sometimes miniature form is better, and in this case, these toasted coconut cupcakes are mouthwatering-delicio
Posted 8 years ago