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Before I begin with today's recipe, I want to say thanks for the success of my lentils week! Five days of five
Posted 9 years ago
You can use any veggies you like in this shepherd's pie! I personally love adding yellow beans!
Posted 9 years ago
So soft and silky, these cupcakes will blow your mind!
Posted 9 years ago
Keeping up with the healthy recipes this year! Like some of my previous recipes, I have been meaning to give s
Posted 9 years ago
A chilly winter day, or a fantastic summer night, this roasted tomato and garlic soup will sure to please! The
Posted 9 years ago
You can create your own flavours by adjusting the ingredients accordingly!
Posted 9 years ago
Winter or summer, this Amaretto ice cream is so comforting!
Posted 9 years ago
Making this meal all in one pan saves time and dishes!
Posted 9 years ago
Not only is it delicious, but this apple butter in the slow cooker makes your house smell wonderful! Perfect r
Posted 9 years ago
There are ingredients I always have on hand, and others that I have to frequently make trips for. Fresh herbs
Posted 9 years ago
Looking for a way to use up that leftover rutabaga hanging around? Why not try these rutabaga fries that are v
Posted 9 years ago
Another holiday treat today! I made a delicious caramel-pecan apple pie for Thanksgiving, however, with my mot
Posted 9 years ago
While Canadian Thanksgiving has come and gone, the American Thanksgiving is coming up quick (and after that it
Posted 9 years ago
I didn't make a turkey this year for Thanksgiving, but we did visit my Nana at her place for dinner and I was
Posted 9 years ago
Wow, I am really behind in my posts! Today's recipe is all the way back from Canadian Thanksgiving! No worries
Posted 9 years ago
Halloween has come and gone, and not surprisingly, with the terrible cold, wet rain we got that evening, we ar
Posted 9 years ago
The last month has been insanely busy. The three of us share October birthdays, and that is on top of Thanksgi
Posted 9 years ago
Craving a creamy cauliflower soup but cannot eat dairy? Try this vegan roasted cauliflower soup! So creamy, an
Posted 9 years ago
As I stated yesterday, there was a reason for my madness when it came to making red velvet cupcakes. I wanted
Posted 9 years ago
A great way to use up leftover pumpkin puree is in these easy, three-ingredient pumpkin cookies! Of course the
Posted 9 years ago
Pumpkins, pumpkins, pumpkins! It gets even better with this homemade pumpkin butter in the slow cooker! The ph
Posted 9 years ago
Turn that cute pie pumpkin into something healthy and delicious! I am talking about homemade pumpkin puree (yo
Posted 9 years ago
You know when you go to restaurants and you have your specific dish you order? Everyone has a favourite. I lov
Posted 9 years ago
When I still had meat in my diet, one meal I did NOT look forward to was Sloppy Joes. I hated them. The canned
Posted 9 years ago
As many of you know (or perhaps not!), we celebrated Thanksgiving this weekend. Good ole Canadian Thanksgiving
Posted 9 years ago
Okay, I know how I said I love my roasted cauliflower soup recipe and how it is my favourite soup ever. But ca
Posted 9 years ago
If I had to choose a favoutite soup, I would probably say it is my roasted cauliflower soup. Rich, creamy, and
Posted 9 years ago
Posted 9 years ago
I made a mistake the other day that actually worked to my benefit. Dan brought home a bunch of homegrown hot p
Posted 9 years ago
A blend of roasted cauliflower, garlic, and tomatoes makes this cauliflower and quinoa mac and cheese perfect
Posted 9 years ago
This hearty summer dish is filled with bold flavours, and chicken can easily be added to the meal!
Posted 9 years ago
The perfect apple pie for a cold autumn or winter's night.
Posted 9 years ago
Sometimes I like to keep it nice and simple in this house. Sometimes. I like to make recipes a bit more compli
Posted 9 years ago
I have to admit, when it comes to cake flavours, I tend to stick with the basics. Those basics are chocolate a
Posted 9 years ago
A little while ago I posted my Mexican Meat Loaf recipe and spoke about one of my favourite dishes, vegetarian
Posted 9 years ago
Ahhhhh!! I decided to use up the cauliflower I had sitting around by roasting it in the oven as per usual (see
Posted 9 years ago