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A fun breakfast that even kids love! Pizza Omelet. Today we're going to talk omelets. I learned how to make om
Posted 12 years ago
My roommate found these on AllRecipes and made them last night for dinner. They are delicious! I just reheate
Posted 12 years ago
Yummy Chocolate Rollups from SimplyDeliciousLiving.TV When I was growing up, my Mom taught me how to bake a va
Posted 12 years ago
Yummy Chocolate Rollups from SimplyDeliciousLiving.TV When I was growing up, my Mom taught me how to bake a va
Posted 12 years ago
An easy way to doctor up can biscuits at dinner-time.
Posted 12 years ago
An easy way to doctor up can biscuits at dinner-time.
Posted 12 years ago
I love sweet potatoes! In fact I've loved them so much when I was pregnant with my daughter and eating one a d
Posted 12 years ago
Posted 12 years ago
Friend week is continuing on, and today's recipe is brought to us all by my friend Becky Romines.  Becky is a
Posted 12 years ago
The perfect way to start any day!
Posted 12 years ago
One of the most common desserts in Chinese restaurants is almond jelly -- cubes of almond-flavored jelly serve
Posted 12 years ago
I'm sad. Sad to my core. You know why? Because on Thursday Nov. 24th, I thanked my car, via blog post, for sti
Posted 12 years ago
This lasagna will knock your socks off. I promise. It is by far one of the best lasagna recipes I have ever ta
Posted 12 years ago
"When you are so busy working outside of your home, it's truly important to have the right people to support y
Posted 12 years ago
Bring this buttery, rich cake to a holiday brunch, or make one as a special morning treat for your family or w
Posted 12 years ago
A delicious, creamy, unexpected apple dessert.
Posted 12 years ago
With the holiday season now in full swing, I intend on eating light as much as possible throughout the week. 
Posted 12 years ago
This recipe for Sweet Potato/Yam Bread is the perfect way to use up any left overs you may have. Yams can be s
Posted 12 years ago
And so it begins.  Baking, eating, baking, eating...tight pants. But who can resist all the scrumptiousne
Posted 12 years ago
Quello appena trascorso è stato un "weekend" molto rilassante e a stretto contatto con la natura, caratterizz
Posted 12 years ago
This is a great way to make really good, full flavoured pizza sauce in your slow cooker. It's a fabulous sauce
Posted 12 years ago
This salad is so refreshing after the heavy holidays. Enjoy!
Posted 12 years ago
Homemade sweet cherry pie - sweet, sour, buttery perfection!
Posted 12 years ago
My mum and dad do a lot of good work for the Starlight Children's Foundation. If you haven't heard of them, th
Posted 12 years ago
Zucchini Besan Sabji, a dry vegetarian India recipe with zucchini and besan or gram flour.
Posted 12 years ago
If you are like me you have a million things on your list when it comes to hosting a gathering. With all my re
Posted 12 years ago
These Giant Chewy Chocolate Chip Cookies are everything you could ask for in a cookie - and more! This is my f
Posted 12 years ago
Confiture d'Oranges bonjour tout le monde, c’est déjà la saison de l’orange  et déjà mon époux comme
Posted 12 years ago
I didn’t even know that this cheese could be found in another country,  but when I searched it on the Inter
Posted 12 years ago
Okay, I might just have to make egg rolls all the time. They were so much easier than expected! And, because I
Posted 12 years ago
Sunday dinner, or “supper” as we called it, was always a special time for my family, the one meal that we
Posted 12 years ago
El Curry Más Fácil y Deliciosa Que Has Probado! Source Cuando hace frío y quiero comer algo rápido, sano y
Posted 12 years ago
Pollo al horno a baja temperatura
Posted 12 years ago
These cookies have to be refrigerated for at least an hour before cutting and baking.
Posted 12 years ago
The holidays are here - Cyber Monday craziness has started.  I wanted to kick off our holiday cooking with a
Posted 12 years ago
The holidays are here - Cyber Monday craziness has started.  I wanted to kick off our holiday cooking with a
Posted 12 years ago