This sensational soup is chocked full of ham, assorted veggies and beans, then seasoned to perfection with mar

I try to drink as many smoothies as I can.  I have been getting the boys involved with the process of selecti

I tend to make lists of things, books, songs and movies to keep a precarious order in my mind. Your top 5 roma

spiced dal made from whole masoor dal/pink lentils

  It has been raining  outside for few days.  We had a Tropical Storm, but now it is over. &nbs

It has been raining outside for a few days.  We had a Tropical Storm, but now it is over.  The sun is shinin

I love Greek flavors and they pair so beautifully with this delicately sweet and hearty white fish.  Clean up

I usually throw away kangkong (water spinach) stalks after taking off the leaves but I found out that it can b

Remember when I said I've lost fifteen pounds AND I still eat brownies? Well they weren't just any brownies. T

A delicious barbecue sauce with coffee, you will be surprised how good it is. Recipe from PocketChangeGourmet.

A thick, intensely flavored tomato chutney, highlighting the onset of tomato season here in San Diego.

I didn't die. I'm not sick. I didn't go on a vacation. And I'm not pregnant. There's another project I was bus

Melted creamy Brie cheese and sweet seedless raspberry jam makes for a tasty lunch or dinner sandwich.

A Jamaican spin on a English staple.

Hubbyman goes out with the guys from work every couple of months to local breweries.  He's been raving about

Crunchy, salty, garlicky -- these pickles are a yummy way to get introduced to canning. Or use my tips and mak

2 Points Plus Per Serving — Individual Serving is ½ Cup — Serves 8

This is a an easy dip to make and can be used for chips, veggies, wings and more. Creamy Parmesan Dip #ratingv

No I am not a vegan. But I do have a great appreciation for the lifestyle. I have a few friends who are vegeta

Today and tomorrow I have some recipes that are a  fun way to end your 4th of July BBQ.  Today's recipe is a

Potato Pampushki - mashed potato cakes with a creamy cheese and herb filling. Leftover mashed potatoes and g

I did it! I made this one of Jamie's 30-Minute Meals in 30 minutes. I cut out the drink but that should have t

My family loves pineapple so a pineapple whip has quickly become a favorite summer treat.  we love our summer

Y'all, I am not lying when I say this is one of the best desserts of all time. I know that my last recipe was

Checkered oblong cake in two flavors, wrapped in marzipan.

Io la ricordo bene la famosa estate del 2003, quella del caldo torrido che mise in ginocchio l'Italia (e non s

If the Americans have popsicles, Malaysians have potong then the Filipinos have the ice candy. Ice candy are f

This is a story of a love affair between the ever so humble potato and the even humbler more humble green bea

Dear Diary, I'm in love. I don't want anyone to know. He's not as good looking or popular as the other guys. H

Well it's been a while. I've been really busy the past 2 months - weddings, moving, starting an internship and

Scrumptious Haricots Verts with Grape Tomatoes recipe adapted from All Recipes via my friend, Patti

After a cloudy and cool day I decided to roast a chicken... it was the perfect weather for it.  I adapted a r

Spicy and crunchy catfish. Not authentic Cajun, just my version :)

Idli Upma with Leftover Idlis Amma makes idlis in bulk and stores them away. We also have dosa batter at home,

Sin lugar a dudas los huevos oaxaqueños son una comida vegetariana, por excelencia y uno de eso