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These little morsels of heaven are fan-freakin-tastic, but sadly, i cannot take credit for them. But Stacey fr
Posted 13 years ago
Layer cakes are beautiful but they take a lot of time to make so I make cakes like those on special occasions
Posted 13 years ago
From The Bread Machine Cookbook by Melissa Clark
Posted 13 years ago
There are loads of salad dressing recipes out there, and I can well imagine you are thinking "oh no, not anoth
Posted 13 years ago
  Adapted from Dorothy McNett's Recipe Book at www.dorothymcnett.com. This is the traditional Irania
Posted 13 years ago
Are you trying to find rice in this dish? Well, you wouldn't find it even if you dig in deep... Ironically thi
Posted 13 years ago
Today, I have written a very heart felt letter to my friend, Velveeta. I hope you don't mind that I shared it.
Posted 13 years ago
Easy, filling and delicious soup!
Posted 13 years ago
The combination of crisp jicama, sweet pineapple, tart lime juice, and cool mint make a tropical salad that sm
Posted 13 years ago
The only recipe you'll ever need - these are the best Easy Cheesy Chicken Enchiladas you will ever eat. You'll
Posted 13 years ago
When I saw this cake over at I am baker I had to make it. My grandma loves hydrangeas, so with mother's day co
Posted 13 years ago
We were having one of those days that no one could figure out what to have for supper. After careful thought a
Posted 13 years ago
Brisket is one of those cuts of meat everyone should know how to cook. For some reason, it was the hardest thi
Posted 13 years ago
As a child I loved shrimp.  I would eat breaded shrimp like there was no tomorrow.  Something happened aroun
Posted 13 years ago
Paula Deen is the queen of full-fat goodies and these won't disappoint. Simple to make and just a few ingredi
Posted 13 years ago
This recipe yields a wonderful sandwich bread with a just a hint of Amish Friendship Bread sweetness.
Posted 13 years ago
Soft, buttery, eggless Strawberry Sour Cream Scones with an almost cake-like texture. Delicious eaten warm wit
Posted 13 years ago
I absolutely love strawberries, and I have ever since I can remember.  So, when strawberry season hits around
Posted 13 years ago
Cincinnati chili. My namesake. My mother ship. Packed full of cinnamon and warm spices like chili powder, clov
Posted 13 years ago
To me, lasagna is the ultimate comfort food. I love a big, warm, gooey slice, with perhaps a piece of soft gar
Posted 13 years ago
This dark chocolate peanut butter hot fudge sundae recipe will make peanut lovers curl their toes in ecstasy.
Posted 13 years ago
This popular takeout dish will make you want to grab chopsticks and dig in, unless of course, a fork is closer
Posted 13 years ago
I make this version of chicken soup when I'm starting with leftover roast chicken: very little meat but lots o
Posted 13 years ago
In a soup pot, bring the coconut milk, chicken broth, ginger, and lemongrass to a boil. Add the chicken and mu
Posted 13 years ago
This Greek Quinoa Salad is packed with all your favorite mediterranean flavors-- olives, feta, tomatoes and mo
Posted 13 years ago
A copycat version of Taco Bell's Mexican Pizza. It's vegetarian, cheesy and so delicious.
Posted 13 years ago
Basic Eggless Vanilla Cake Recipe which could be easily made at home
Posted 13 years ago
They say you are fortunate if you can count the number of true friends you have on one hand. I'm one of those
Posted 13 years ago
This French Baguette recipe is so darn simple, quick and tasty, you'll feel like a pro as you pull your golden
Posted 13 years ago
I grew up eating homemade pizza every Friday night. We didn't have alot of money for takeout, but my mom made
Posted 13 years ago
I received a very awesome Recipe Pack from Signature Brands in the mail the other day.  It was chock full of
Posted 13 years ago
flavorful and tasty mushroom rice - european style
Posted 13 years ago
We celebrated Cinco de Mayo a little early yesterday with these spicy fish tacos made with Newfoundland cod. M
Posted 13 years ago
I thought I found the best ever chocolate cake when I baked my Triple Layer Cocoa Cake, but it's no fun to mak
Posted 13 years ago
The weather can't seem to make up it's mind -- one minute it's bright and sunny; the next minute, it's cloudy.
Posted 13 years ago
SEARED TUNA
Posted 13 years ago