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have leftover tortillas? They are great cut into wedges and fried up into crispy chips. Then you can dip and d
Posted 6 years ago
Prep time does not reflect the 30 min- 1 hour marinating time. This scrumptious gluten free version of tabboul
Posted 6 years ago
The perfect salsa for chips, burrito bowls, and sweet potato toast!
Posted 6 years ago
Make this breakfast super fast for busy weekday mornings by slicing the sweet potatoes and making the salsa th
Posted 6 years ago
Drinking vinegar is all the rage these days! It seems like every hip restaurant and trendy coffee shop in town
Posted 6 years ago
The prep time does not include the time needed to chill the dough.
Posted 6 years ago
As far back as I can remember every summer cookout and southern BBQ I have ever attended was always brimming w
Posted 6 years ago
These are great as kofta skewers, but they also make really delicious pan fried patties as well for easy lamb
Posted 6 years ago
Looking to make a mocktail? This syrup is wonderful with sparkling water as a homemade soda. It's even great o
Posted 6 years ago
This delicious syrup is perfect for drinks and over ice cream!
Posted 6 years ago
Looking for the ultimate dessert for summer entertaining? Look no further than these Individual Pistachio
Posted 6 years ago
As far as we're concerned watermelon is the quintessential fruit of summer! For 3 months out of the year, it r
Posted 6 years ago
  My grandfather was stationed in Germany during World War II as a cook in the Army. That man’s ability
Posted 6 years ago
Don't just use the pesto in this recipe for pizza! Toss it with pasta, spread it on bread and top with Montere
Posted 6 years ago
These kid-friendly mezze recipes aren't only for platters like this! Swap up your kiddos lunch box routine by
Posted 6 years ago
Big thanks to my friend Jody, for the photo and suggestion that inspired this dish. Eating at a café in
Posted 6 years ago
Don't throw out the vanilla bean pod when you are done with it either. Make vanilla sugar instead! Simply plac
Posted 6 years ago
Sabra hummus is more than just a healthy snack, it actually makes for a great meal too! I like to pack individ
Posted 6 years ago
This granola is great on its own, in a bowl of yogurt, served with almond milk, and even sprinkled over ice cr
Posted 6 years ago
When making the simple syrup don't throw out the solids that you strain out at the end of the cooking time. Th
Posted 7 years ago
This is the ultimate snack for entertaining or for just indulging! Try adding the onions raw at the end of the
Posted 7 years ago
When making the simple syrup don't throw out the solids that you strain out at the end of the cooking time. Th
Posted 7 years ago
Want to bake thick cut bacon? You totally can, but you will need to increse the baking time and just keep an e
Posted 7 years ago
Leftovers are great served on a biscuit or toasted bread as a breakfast sandwich or eaten as is straight from
Posted 7 years ago
We love this salad as is, but it is also great with crispy bacon bits scattered over the top for all of you me
Posted 7 years ago
Have filling left over after stuffing all of your eggs? It's great eaten with chips just like you would regula
Posted 7 years ago
We love making all sorts of beverages with this hibiscus simple syrup. Think of it like a tart grenadine! This
Posted 7 years ago
We are serious cereal lovers over here! Sometimes to the tune of 2-3 boxes a week. Our kids love gigantic bowl
Posted 7 years ago
I've declared that I love strawberries so much recently you would think that they were all we eat. Truth be to
Posted 7 years ago
The pesto recipe makes more than you will need for these sandwiches. Use the extra on pizza, over scrambled eg
Posted 7 years ago
Ahhhh mac and cheese, the ultimate comfort food! Personally, I'll take my mac anyway I can get it, but my fami
Posted 7 years ago
Confession, I am in love with a blender! Not just any blender, though I am in love with the new Vitamix Ascent
Posted 7 years ago
Admittedly, I was pretty late to the smoothie bowl game. I just don't tend to buy into food trends, I know, I
Posted 7 years ago
We've had a pretty stressful couple of months over here at our house, I mean seriously, we didn't name our web
Posted 7 years ago
Try topping leftovers of this meal with a fried egg for breakfast! It's honestly one of our favorite ways to s
Posted 7 years ago
Try topping leftovers of this meal with a fried egg for breakfast! It's honestly one of our favorite ways to s
Posted 7 years ago