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MI-CUITS AU CHOCOLAT BLANC AU COEUR DE TOBLERONE
Posted 13 years ago
One of the best recipes that I've made for Budget Bytes so far is the Italian Meatballs. They were unbelievabl
Posted 13 years ago
Des petites bouchées au chorizo & ciboulette pour un apéro gourmand cela vous dit ? Moelleux et fondant
Posted 13 years ago
Wisconsin cheddar beer soup is a favorite not only in Wisconsin but in pubs, fine restaurants, and my dining r
Posted 13 years ago
Bacon, lettuce, tomato, and avocado sandwich.
Posted 13 years ago
These Cannoli Cupcakes have all the flavors of a traditional cannoli, but packed into cupcake form!
Posted 13 years ago
A wonderful smelling cornbread perfect with soups!
Posted 13 years ago
Le 2 février dernier, on a fêté la Chandeleur ! Et oui, la fête des crêpes! Pour ceux qui éven
Posted 13 years ago
  La panna cotta est un dessert italien,qui plus est mon dessert préféré car c'est une crème lé
Posted 13 years ago
Easy and perfect for hot whether eating . I used Mango, Raspberry and Ginger Crumble with Creme Fraiche but yo
Posted 13 years ago
Kort beskrivelse:
Posted 13 years ago
Kort beskrivelse:
Posted 13 years ago
Kort beskrivelse:
Posted 13 years ago
For athletes, travellers or anyone who needs a savory protein boost, these crunchy roasted beans do the job!
Posted 13 years ago
TARTINE AUX FROMAGES DE CHEVRE ET AU ROQUEFORT
Posted 13 years ago
TARTINE à la mozzarella-chevre-parmezan
Posted 13 years ago
  Here's my reinvented nutrient-rich NO MEAT version of my husband's oh so delicious chili recipe that
Posted 13 years ago
These little individually-sized pizzas have all the goodness of your favourite hot Buffalo wings, and none of
Posted 13 years ago
It's absolutely no secret that I am a huge fan of Grill 'Em All. So, when I visited them for the first time, I
Posted 13 years ago
Adapted from Joyce Goldstein
Posted 13 years ago
Voici une délicieuse tarte aux ravioles, courgettes & reblochon, improvisée un soir ou il me restait 2 m
Posted 13 years ago
One of my "fall back" recipes for cookies are always macaroons. They're quick, easy, no-bake, and really, who
Posted 13 years ago
Bugün benim doğum  günüm;) yaşlar geçip gidiyor ama varsın olsun bunu değiştirmeye kimsenin  gücü
Posted 13 years ago
I saw this recipe from an old issue (December 2005) of Good HouseKeeping magazine.  It's worth trying, and a
Posted 13 years ago
Skip the standard chocolate chip and make white chocolate macadamia nut cookies instead! Nutty and smooth. Sof
Posted 13 years ago
I do this all the time. I buy a whole head of cauliflower, then it sits in the refrigerator. But I'm changing
Posted 13 years ago
An easy to prepare low carb sausage goulash made with shiratake noodles. Although bulk sausage was used, any g
Posted 13 years ago
Chocolate - Chocolate Chip Zucchini Muffins #ratingval# from #reviews# reviews Print Recipe Type: Breads,Desse
Posted 13 years ago
(Makes approximately 8 servings)
Posted 13 years ago
Chicken with Fennel and Squash Recipe Type: Main Dish Author: Purely Primal Prep time: 15 mins Cook time: 4 ho
Posted 13 years ago
If you think plain mashed potatoes are good, add scallions and discover what the Irish have known for centurie
Posted 13 years ago
For the ingredient challenge I decided to use the Spanish Chicken recipe from Le Creuset as a base. I could no
Posted 13 years ago
My Thai language class is a motley crew of European businessmen and retired Americans.  They are all men
Posted 13 years ago
One of the side benefits of a good summer growing season is preserving the extras to bring out when there are
Posted 13 years ago
If you're looking for some great football food, head on over to Plain Chicken.  Steph posts fun, tai
Posted 13 years ago
Never made your own granola? Try this and you will never go back to anything purchased from the store!
Posted 13 years ago