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Making taco fillings has never been easier! This Instant Pot Shredded Chicken is also super fast to make with
Posted 6 years ago
I am a self-professed control freak.  I think I've always been that way.  It can present a variety of proble
Posted 9 years ago
A raw, plant-based, dairy-free, vegan, and paleo yogurt made from whole, raw almonds and cashews. Nutritious a
Posted 8 years ago
I'm so excited to share this recipe with you. I actually have something else that I was going to post today. H
Posted 10 years ago
Rhabarberkuchen. Gab es früher immer bei meiner Oma. Und zwar den allerallerbesten! LOGO! Wie das eben bei ei
Posted 8 years ago
This banana bread is perfect with a cup of tea for morning tea.  To make it healthier than it already is, I a
Posted 8 years ago
½ c. butter 1 c. light corn syrup 2 c. brown sugar 1 can sweetened condensed milk 1 tsp. vanilla 8-10 a
Posted 6 years ago
Hard Boiled Eggs are easy and quick to make. You can just eat them with a sprinkling of salt and pepper or use
Posted 14 years ago
The Southern Zipper Pea is a type of legume called the Adzuki Bean.  Zipper cream peas are also know
Posted 9 years ago
This Mixed Fruit Sangria Mocktail is just the thing to kick off the summer months with! It's easy, delicious,
Posted 9 years ago
It's finally starting to cool down here in Florida and by cool down I mean 85 degrees instead of 98. We all kn
Posted 8 years ago
Seasoned turkey steaks with a rich brown mushroom gravy and served over rice or mashed potatoes. Delicious!
Posted 8 years ago
You may have noticed - and I'm sure I've said it before - but my default midweek dinner starts with pasta. A
Posted 8 years ago
The speck adds a wonderful smoky richness to the clam chowder. It marries so well with the fresh “sea&
Posted 8 years ago
The girls and I decided to pitch homeschool out the window today after a busy morning of running errands. Well
Posted 9 years ago
Besides brushing my teeth and going to the toilet, there are not many other things I do religiously every day.
Posted 10 years ago
The most difficult aspect of this recipe is segmenting the oranges.
Posted 8 years ago
 I like to challenge myself with trying new vegetables, and I never seem to run out of cool things to try
Posted 9 years ago
Cosa c'è di più bello di svegliarsi una domenica di metà agosto, dopo tanti giorni di caldo insopportabile,
Posted 8 years ago
Strawberry Kiwi Popsicles: Super easy, delicious, and healthy!
Posted 9 years ago
This easy apple cream cheese tart is soaked in spiced rum! A very simple apple tart made with puff pastry, cre
Posted 10 years ago
Chocolate and banana team up with Nutella for a delightful cupcake
Posted 10 years ago
Grilled Hawaiian Chicken Teriyaki Bowls with coconut rice, zucchini squash, bell peppers, onions, and pineappl
Posted 4 years ago
Slow roasted Italian pulled pork with rosemary, thyme and sage, perfect as is or for sandwiches.
Posted 7 years ago
An easy but elegant way to serve salmon. The crust on this Pistachio-Crusted Salmon is incredibly flavourful a
Posted 9 years ago
I love chicken with a really great marinade that is full of flavour, moist and tender. With a bold marinade li
Posted 7 years ago
Maple Orange Butter for Buttermilk Biscuits - your Sunday morning brunch is about to get a whole lot tastier t
Posted 10 years ago
This balsamic and dijon-based potato salad will please vegans and non-vegans alike.
Posted 9 years ago
Comfort food. It's something that wraps its arms around you after a long, hard day, grounding you. It's what w
Posted 14 years ago
Mexican Chicken Lasagna is a super simple casserole dinner that is easy enough the kids can do most of the wor
Posted 5 years ago
This recipes uses a quick and easy meat-free Soya based Chilli with Sweet Potato Chunks, topped off with easyÂ
Posted 5 years ago
This American Goulash is full of ground beef, vegetables, spices, and macaroni pasta. A one pot wonder on the
Posted 7 years ago
Tourtiere#ratingval# from #reviews# reviewsPrintRecipe Type: PorkAuthor: Epicurus.com KitchensServes: 6Ingredi
Posted 12 years ago
A creamy and crunchy slaw made with raw rainbow vegetables and a vegan sauce. VGN Raw GF
Posted 10 years ago
Pineapple Lemon Muffins Cuisine: American Author: Jane Kaylie Prep time: 15 mins Cook time: 20 mins Total time
Posted 9 years ago
It seems like when we go on vacation with family, food just appears in front of us, asking to be consumed. I s
Posted 8 years ago