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A good pan sauce is so simple to make and squeezes every last drop of flavor out of your meat. This week I mad
Posted 7 years ago
Christmas is just around the corner and my kids are excited. I have been busy making cookies, cakes, and all
Posted 9 years ago
This is a sponsored post. My opinion is my own. When I told some friends that I was testing out some new recip
Posted 9 years ago
Like you, I'm ALWAYS on the look out for new dinner ideas and this One Skillet Sweet Pineapple Chicken will b
Posted 9 years ago
I thought I'd end the week with dessert because it's getting to be the time of year where baked desserts sound
Posted 11 years ago
Nilla Wafer Thanksgiving Turkeys are cookies sandwiched together with peanut butter, dipped in chocolate, and
Posted 7 years ago
Freschissimo polpettone freddo di tonno con patate e olive
Posted 8 years ago
This delicious detox salad is packed with protein, flavor, and good-for-you nutrients. Every ingredient in thi
Posted 4 years ago
Holy smokes! Where does the time go? My Grandma is a wise woman, she's always telling me "Elizabeth, the olde
Posted 8 years ago
BBQ Pork Spare Ribs cooked in a pressure cooker
Posted 8 years ago
Facem azi o minune de lipie surpriză pe omletă pentru micul dejun. Dar care este surpriza, dacă oricum v-am
Posted 3 years ago
Serve these burgers on a bed of greens with healthy salad toppings and drizzled with olive oil, freshly squeez
Posted 8 years ago
Cobb Pasta Salad is the perfect summer meal alongside a cold refreshing glass of iced tea! Loaded with juicy t
Posted 4 years ago
I believe this is a classic French dish. It works best with skin on, bone-in joints of chicken, but for a quic
Posted 11 years ago
This low sugar apricot and cinnamon jam is Christmas in a jar
Posted 7 years ago
Farmhouse Frittata with Lavender Cream Author: George Graham - AcadianaTable.com Ingredients 3 large Yukon Gol
Posted 4 years ago
C'est lundi, et pas franchement le printemps, alors confort food pour affronter la semaine: un cake ultra gour
Posted 7 years ago
One Pot Vegetable Ramen With Peanut Butter Sauce- A delicious and filling one pot ramen noodle dish with veggi
Posted 7 years ago
Vild sushi Ingredients Sushi-ris 250g sushiris 3,5 dl vatten 0,5 tsk salt 3 msk risvinäger 3 msk socker Sushi
Posted 11 years ago
Strawberry Jam with orange, lemon and apple flavor. If you are still looking for some strawberry recipes. I've
Posted 8 years ago
Brrr! It’s cold outside! When the weather becomes chilly, there’s nothing more comforting than a nice warm
Posted 10 years ago
Today I'm sharing with you a fun kid friendly recipe, requested by my crew after many of their frien
Posted 6 years ago
Pizza is TH's absolute favourite food of all times. That and Palak Paneer - in fact I am planning to combine t
Posted 10 years ago
Ruby red grapefruit juice with a splash of lemon and lime and a sweet rosemary simple syrup - a sweet & ta
Posted 9 years ago
  I don’t know about you, but sometimes Debbie and I get tired of always having to choose what we have
Posted 9 years ago
We love a bean over here.  They are low in cost, really quick to cook and prefect for a 15 minute weekday mea
Posted 6 years ago
On the Menu Today~ Pineapple Upside Down Bundt Cake An Old Classic~ An Old Favorite~ Always Delicious~ Pineapp
Posted 11 years ago
Challenge #5 Prompt: One recipe, 100 variations! We're challenging each of you to put your own spin on the sam
Posted 13 years ago
Vegan Kreplach is sometimes described as Jewish style perogies or won-tons. They are a traditional specialty s
Posted 9 years ago
This Cajun Shrimp and Crab Mac and Cheese is super creamy, cheesy and decadent. This delicious spin to the cla
Posted 6 years ago
A deliciosa receita de Camarão rosa frito vai surpreender seus amigos e família. Siga nossas receitas passo
Posted 9 years ago
Get Well Chicken Soup always makes me feel better when I'm sick. Homemade with tender chicken, flavorful broth
Posted 6 years ago
A soft, chewy cookie cake filled with chocolate chips and topped with a chocolate buttercream frosting. This C
Posted 5 years ago
A pork butt, shoulder, loses about 35 to 40 percent of it's weight after cooking it. If you use 4 ounces of co
Posted 11 years ago
Do you remember my challah bread recipe? Well, if you have enough willpower to not eat all 3 of the loaves at
Posted 10 years ago
Hoje vamos conhecer a receita de Pernil assado com batata Siga passo a passo que não tem como errar! Tenho ce
Posted 1 year ago