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Cuisines Clear Meal Types Clear |  These scones are an adaptation of a high school favourite  Store ready to go in the freezer and bake when needed  These cookies have a soft interior and are packed full of chocolate  This is a great alternative to use in place of salt to flavour your food  This cake offers up everything you want in the form of chocolate  This yoghurt cake makes a great alternative to a typical dessert  This marmalade has the perfect level of tartness and is packed full of rind  Salt baking ensures that your vegetables stay moist  Farro makes a great alternative to cous cous as a base for a grain salad  Use this pouring custard as a topping for all sorts of desserts  This is the perfect addition to scrambled eggs and cheese on toast  Make use of seasonal avocadoes before the get too ripe  Make use of overly ripe bananas for this cake  These ice cream bowls need to be made the day you want to use them  Make use of your favourite cookie spread for this eggless ice cream  Make use of a good quality Gin that you keep in the fridge for this cocktail  These soft savoury biscuits are great eaten alone, or as part of a cheese platter  Let the stand mixer do all the work for this bread   A serious chocolate treat which needs to be eaten within 2 days  Keep in mind that this sourdough bread needs to be eaten within a few days of baking it  This is a sweet pie with an intense lemon taste  This is a very sweet meringue, perfect for a pie topping  Do you have left over hot cross buns that need using up? This is the perfect dessert for them.  This recipe calls for barley malt syrup which you can find at most health stores  This green smoothie is great for a post work out drink  This simple pickle offers a lot in terms of crunch  These non traditional hot cross buns are a great Easter treat |
