This is the first post of a new series - Cakes & Bakes - where we'll regularly share recipes that we've tr

El nombre de este plato suena raro, lo admito, pero al comerlo se me olvida por completo lo extraño que su de

Paksiw na Isda is a type of Filipino dish where fish is poached in vinegar seasoned with fish sauce and finger

Η συνταγή και στα ελληνικά στο τέλος της ανάρτησης! Halvà is a swee

Africa is home to a multitude of different ethnic groups and cultures, and this diversity is reflected in the

Africa is home to a multitude of different ethnic groups and cultures, and this diversity is reflected in the

If you love lasagna but think it's too much work, especially for a weeknight dinner, I have the solution for y

Inspired by Stephanie Arnold's recipe.

I can remember as a child making shortbread for my dad. I seem to think he loved eating shortbread and so I de

I love my crockpots!  Yes, that was plural.  I have four of them, but I promised my husband to get rid of at

This raw and vegan salad is

This raw and vegan salad is

A few months ago, I used some of my survey money to buy a madeleine pan. I finally broke it out of its package

A few months ago, I used some of my survey money to buy a madeleine pan. I finally broke it out of its package

By Tanis Boganis   The Alaskan snow crab is often called one of Alaska's "signature" crab species. Althou

Did you know April is National Grilled Cheese Month? Me either! My pals at Udi's let me in on that little secr

A delicious and healthy gluten free muffin, packed with goodness... and chocolate chips!

It's the fourth Thursday of the month which means that it's time for the Pass the Cookbook Club.  Each month

Ridiculously easy, healthy and delicious taco salad. My go-to meal that I continue to make over and over again

A great dip for tortilla chips or crudité, makes a delicious dressing for Taco Salads, and a great addi

This delicious bread is crusty on the outside and soft inside, and it only takes 5 minutes to mix up the dough

Este flan de chocolate mexicano, lo descubrimos en un Recetario Mexicano, al que la he sobrevivido pocas hojas

I found a new recipe from Salu-Salo Recipes for salmon that looked and sounded delicious. The recipe was supe

First thing first, just wanted to remind you that I still have my cookbook giveaway going on until April 28th.

Every year, I try to make plans to celebrate Cinco de Mayo. So far, I never seem to get all my plans together

Creamy lemon pudding layer with the right amount of tart and sweet topped with a delicate cake crust.

Une recette de Poulet aux champignons & vache qui rit, rapide et bien bonne trouvée chez ma copinaute Mim

Brussels sprouts are one of my favorite vegetables and I used to feel like I was part of a minority who felt t

Friday is National Pretzel Day.  I thought I would give you all a quick & easy recipe you can make to hel

My memories are often connected with food. I once saw a woman I hadn't seen in years, and as often happens, I

Tasty side dish that's great on hot summer days. Serve at any backyard barbecue or day when you're grilling ou

  Puff pasty is divine.  What puff pastry dish doesn't taste good?  Whether sweet or savory, puff pas

The other day I posted on Facebook about my love for brussel sprouts. When I say love...I mean like the same

Hi, today's post is Earl Grey Tea's recipe again. I love Earl Grey Tea, love how it smells and so perfect to u

Grilled Pineapple

Garlic Lemon Chicken is one of those recipes that can change your life. I used to eat chicken because it was "