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[amd-zlrecipe-recipe:40]   Recipe submitted by Ellen Smith,Photo Credit: Blessed Beyond Measure (Chandria
Posted 12 years ago
Chocolate cake is one of my absolute favorites. Especially when made from scratch with real butter, it is so m
Posted 12 years ago
Magic cookie bars are layer upon layer of goodness with a buttery graham cracker crust, butterscotch chips, ch
Posted 12 years ago
It's not easy bein' cheesy. Actually it couldn't be easier. Make a white sauce, in the microwave to really spe
Posted 12 years ago
Delicious, moist muffins with chunks of pineapple, mandarin oranges and banana, a light, crumbly topping and s
Posted 12 years ago
from Cooking Light Magazine, January/February 2012
Posted 12 years ago
This is the second time I have made baked oatmeal for company, and it was really a nice change of pace from ty
Posted 12 years ago
I have seen a few recipes for the Barefoot Contessa's lemon chicken floating around the web recently and the r
Posted 12 years ago
Be sure and join me on Facebook for the latest updates on new recipes! Cinnamon Rolls are one of my favorite
Posted 12 years ago
I first had butternut squash soup when my step-mom made it a few years ago.  She had adapted a recipe to incl
Posted 12 years ago
On Christmas Eve it is a Russian tradition to eat a special bread which is dipped first in honey then in garli
Posted 12 years ago
Slightly adapted from the Gallo Family recipe for Layered Chicken with Fontina, Mushrooms, and Spinach
Posted 12 years ago
Do you ever have moments when you just want to say, 'I told you so!' - but the situation just doesn't call for
Posted 12 years ago
No Bake White Chocolate and Berry Tart This Tart needs time to ' cook' in the fridge, so start it the night be
Posted 12 years ago
Friends, it's time to get serious. We need to have "the" talk. No, not that  talk. The other talk. You kn
Posted 12 years ago
One day two summers ago while our family was on vacation, we were served little shot glasses of green smoothie
Posted 12 years ago
An easy dinner recipe that's perfect on a chilly fall or winter night!
Posted 12 years ago
I love caramel and I love apples, but I love them best together. Bake the apples and I'm in heaven. Here's a c
Posted 12 years ago
How do you store your bacon? My husband and I have discovered a great way of storing bacon in a way that it wi
Posted 12 years ago
This Pepperoni Pizza Spaghetti Casserole is a family favorite that’s easy and delicious and quick to t
Posted 12 years ago
For no-fuss, perfectly-cooked brown rice, every time, try baking it in the oven.
Posted 12 years ago
Meringue Kisses is a type of dessert made out of baked whipped egg whites and sugar, this is one of the really
Posted 12 years ago
So, what did I do with the flash-fried eggplants I wrote about in an earlier post? I doused them with a rich-t
Posted 12 years ago
Salsarancia is prepared with fresh orange pulp pieces and minced onions blended for a truly unique sauce. The
Posted 12 years ago
An EPIC salad that will cure your post-holiday bloated blues.
Posted 12 years ago
I can and I will.... that's what I've been telling myself for the past three days. I've been repeating it over
Posted 12 years ago
Caramel dip is great for fondue with apples, bananas, and other fruit as well as an ice cream topping or pie t
Posted 12 years ago
Rainbow Cookies There is nothing quite as yummy as the tricolor rainbow cookies! Much easier to make than you
Posted 12 years ago
To help you keep up with that New Years resolution of healthy eating here is a meal packed with the feeling of
Posted 12 years ago
[Canned Tomato] Salsa
Posted 12 years ago
Easy. Hearty. Healthy. This Rustic Tuna Chowder has it all! An update on a comfort food favourite, this tuna
Posted 12 years ago
Easy. Hearty. Healthy. This Rustic Tuna Chowder has it all! An update on a comfort food favourite, this tuna
Posted 12 years ago
I wish I had enough words to thank you for your comments, e-mails, laughs and moved tears on my last post. I k
Posted 12 years ago
Are you looking to brighten up your winter with some fun summer recipes?  If so, you may want to check out th
Posted 12 years ago
When Paige turned four-years-old a few months ago, she had a pretty simple request for dinner: pasta. Like man
Posted 12 years ago