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White Chocolate Raspberry Cheesecake Lord have mercy! Who in the world thought of combining white chocolate, c
Posted 14 years ago
This is a fabulous fall dish, rich and hearty with the taste of garlic, pancetta and saffron and in keeping wi
Posted 14 years ago
Use any combination of baking dishes–several smaller or two larger–but be sure they’re deep enough to ho
Posted 14 years ago
Adapted from Lisa Yockelson. Be sure to use a strong mixer with this recipe: I can only vouch for a Pro level.
Posted 14 years ago
Chocolate Chip Coconut Sandwich Cookies - soft, buttery, chewy cookies with crispy edges have plenty of chocol
Posted 14 years ago
How do you build a better burger?  With chiles of course!  It only takes a few ingredients to turn your ordi
Posted 14 years ago
(Makes approximately 15 cups)
Posted 14 years ago
1. Chopped Bacon and Onion, 2. Pasta Sauce Cooking, 3. Baked Penne Pasta, 4. Baked Penne Pasta For Kids What I
Posted 14 years ago
An old pie recipe from C&H sugar
Posted 14 years ago
A classic Thai recipe adapted for Thermomix TM5 and TM31.
Posted 14 years ago
Let's talk turkey first. If you weren't aware, Butterball  has a Turkey Talk-Line lady that is available to a
Posted 14 years ago
Now, isn't this oven glove cute or what? I couldn't resist the idea of photographing it and I found this oppor
Posted 14 years ago
Receita muito simples e deliciosa de salmão ao forno com molho de manteiga e limão.
Posted 14 years ago
An indulgent weekend brunch idea; stuffed French toast with Honey Cream cheese & served with blueberry sau
Posted 14 years ago
I don't know about you, but there is something about the fall season that compels me to buy these big gallon j
Posted 14 years ago
Adapted from King Arthur Flour Whole Grain Baking.
Posted 14 years ago
Da ne bi ispalo da sam vam uvalila zelje i junački uzmakla, ostavivši vas da se same koprcate, evo i mog,
Posted 14 years ago
Dinner whipped up in under 15 minutes. Quick, yet filling.. After a long hectic day, who wouldn't want to see
Posted 14 years ago
Sometimes things are moving just to fast to take the time to cook. This Blueberry Breakfast smoothie will jump
Posted 14 years ago
Easy to make and delicious to eat!
Posted 14 years ago
Perhaps, I ought to declare this week as I Love Eggs! Week. After posting the Thai egg strips recipe, I rememb
Posted 14 years ago
Last year, my family and I were over visiting my grandma one night. She and my grandpa had just put up about a
Posted 14 years ago
Super Salmon Cakes Super Salmon Cakes Author: Kula Mama Ingredients 1 salmon fillet (sprinkle with all seasons
Posted 14 years ago
Build Roast it, and they will come eat. I've found this mantra to be so true over the years--from Brussel Spro
Posted 14 years ago
Sometimes an old recipe is just too good to fade away with time and becomes a standard as this one has. Favore
Posted 14 years ago
Perfect for summertime picnics and entertaining, this cold, creamy soup is full of refreshing flavors.
Posted 14 years ago
An extremely simple recipe, blending the rich, earthy flavors of Roquefort and whisky together to create an id
Posted 14 years ago
A gourmand's heaven-sent appetizer or snack. These delicious croutons are flavored with garlic oil, topped wit
Posted 14 years ago
A pumpkin pie with a ribbon of cream cheese marbled through it.
Posted 14 years ago
(Makes 4 naans)
Posted 14 years ago
I am pretty sure that if the entire world were to taste this soup all at the same time, we would have peace ac
Posted 14 years ago
The first time I heard the name of this popular Thai dish, the horrific image that formed in my mind is someth
Posted 14 years ago
This beautiful dish was long time due to post. When Trupti announced the JFI-Paneer, I knew what I was going t
Posted 14 years ago
Chukkappam is a popular snack in Kanyakumari district, Tamil Nadu. It's served with Chicken fry and it's irres
Posted 14 years ago
From Oak Alley Plantation Cooking
Posted 14 years ago
I've always wanted to try this recipe, so when my mother sent me a bag of pecans, I was so happy..finally I wi
Posted 14 years ago