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These salsa verde enchiladas are made with a homemade salsa verde, stuffed with chicken and tons of melty chee
Posted 9 years ago
Agave Chipotle Glazed Salmon is the best of both worlds - sweet and savory! Tender salmon coated in a homemade
Posted 9 years ago
Agave Chipotle Glazed Salmon is the best of both worlds - sweet and savory! Tender salmon coated in a homemade
Posted 9 years ago
This homemade poppy seed dressing is light on sugar but bit on flavor!
Posted 9 years ago
This Sugar-Free Low-Carb Dairy-Free Chocolate Mousse is secretly healthy, the perfect treat for chocolate love
Posted 9 years ago
I visited Sydney Fish Market on Monday and went a little crazy buying dozens of scallops, oysters and calamari
Posted 9 years ago
Alsof je aan het strand zit met dit gerecht van gebakken slibtong in peterseliejus. Lekker met dikke frieten e
Posted 9 years ago
Chewy red velvet brownie topped with luscious oreo cream cheese mousse, chocolate ganache and oreo crumbles
Posted 9 years ago
This lightened up chocolate cream pie doesn't hold back on flavor. The espresso powder deepens the chocolate f
Posted 9 years ago
Pumpkin gets all the glory during the fall season and winter season. Don't get me wrong, pumpkin is awesome bu
Posted 9 years ago
Oven Roasted Potatoes with Garlic, Parmesan, & Bacon In our house, anything with bacon is an instant hit.
Posted 9 years ago
Bar-B-Que Beef Brisket Cuisine: American Prep time: 20 mins Cook time: 4 hours 30 mins Total time: 4 hours 50
Posted 9 years ago
A menudo escuchamos lo saludables que son las legumbres especialmente en invierno, periodo donde las bajas tem
Posted 9 years ago
These Easy Puff Pastry Tarts for Two are so simple to make and so decadent. Two puff pastry tarts slathered in
Posted 9 years ago
Tasty and Spicy Barbecued Ribs With Chili Sauce Cuisine: American Author: Jane Kaylie Prep time: 40 mins Cook
Posted 9 years ago
I sure love altering our favorite recipes. I make a whole lot of Yummy Bar Recipes for the family & so I'm alw
Posted 9 years ago
I've mentioned in previous posts that I LOVE making risotto in the winter - Standing in front of a warm stove
Posted 9 years ago
:: Chocolate Ricotta Pudding :: Do you have your Valentine's Day plans all figured out? Menu all planned? If n
Posted 9 years ago
Eton Mess, a classic English dessert made of fresh strawberries meringue and whipped cream made with homemade
Posted 9 years ago
There are a lot of days when I have to help on the farm. By time I get in the house I'm tired and hungry. Than
Posted 9 years ago
This Spaghetti Squash Alfredo is basically magic on a plate. It's low-carb, gluten free, vegan and SO incredib
Posted 9 years ago
This simple Lemon Pepper Crispy Shrimp Recipe makes a great tasting appetizer or even a meal, and they're so e
Posted 9 years ago
This simple Lemon Pepper Crispy Shrimp Recipe makes a great tasting appetizer or even a meal, and they're so e
Posted 9 years ago
A great afternoon snack. Dip thinly sliced watermelon radishes for a healthier option than potato chips.
Posted 9 years ago
Super easy and delicious! The perfect week night dish. Recipe feeds two. Increase accordingly.
Posted 9 years ago
Peasant dishes are easily recognizable: poor ingredients, seasonal products, simple cooking, imagination and c
Posted 9 years ago
Hearty Marinated Smoked BBQ Rbis Cuisine: American Cuisine Author: Kim Heatherway Prep time: 15 mins Cook time
Posted 9 years ago
So...it's almost the official day where we celebrate all things love with all things high fructose corn syrup.
Posted 9 years ago
A tangy, sweet, tart, delicious chia seed pudding. Perfect for a Valentine's day breakfast or dessert.
Posted 9 years ago
Soft, light and melt in your mouth sweetness, perfect for Valentine's Day is the best way to describe these co
Posted 9 years ago
A moist rich dense low fat chocolate banana bread, infused with cocoa and speckled with miniature chocolate ch
Posted 9 years ago
Posted 9 years ago
| Ik kan daar van genieten; zo'n dagje rommelen in de keuken. Gisteren op de markt een lading tomaten gekocht
Posted 9 years ago
We started ditching pre packaged seasonings, sauces, and dressings a little while ago.  There are still s
Posted 9 years ago