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Thankgiving here in Canada has come and gone and I was left with an abundance of turkey. So I did what many ot
Posted 9 years ago
I can't remember the last time I made soup!  It's been unseaonably warm here, but finally day time temps have
Posted 9 years ago
  I love fall!  Autumn and spring are definitely my favorite seasons with all the gorgeous colors, but f
Posted 9 years ago
These healthy whole grain cookies are on the top of my list of favorite snacks. I do also make them quite oft
Posted 9 years ago
A classic and fun halloween or bonfire night treat!
Posted 9 years ago
Toss a few simple ingredients into your slow cooker, and you are on your way to a hearty dinner!
Posted 9 years ago
I can't stand the mall! It's noisy, crowded, and everyone seems to walk at glacial pace. If I find that I mu
Posted 9 years ago
This One Skillet Cheeseburger Pasta is filled with cheese, ground hamburger, tomatoes, green onions with rotin
Posted 9 years ago
The second rise is key to the finished pie’s texture; if baked too soon, the dough will be firm and too
Posted 9 years ago
I think there are two basic categories of throwback foods. There are the ones that are sort of horrifying that
Posted 9 years ago
Van Gogh Halloween Candy Corn Shooter Recipe Recipe Type: Drinks Author: Van Gogh Vodka Ingredients 2 oz. Van
Posted 9 years ago
It's the best time of year! Time for all the wonderful holidays and cooking and time together with friends and
Posted 9 years ago
Precooking the cauliflower and breadcrumbs means they will get toasty and crisp as the pie bakes. An extra ste
Posted 9 years ago
Chicken is one of the best foods you can put in your body!  It's a great fat burning food, is low in calories
Posted 9 years ago
Nachos are usually served with chick pea, tomato salsa and guacamole; however this has a different relish.
Posted 9 years ago
The fall weather is here! The windows open, watching movies, slow cooker going, and just relaxing while I work
Posted 9 years ago
Crock Pot Baked Potatoes Recipe Put a whole new spin on your leftovers by serving them with these easy Crock P
Posted 9 years ago
Oh my goodness... I didn't think it would happen. But it did. The temperature has dropped below 80 degrees!! W
Posted 9 years ago
Easy Slow Cooker French Onion Soup perfect for chilly nights and full of flavor!
Posted 9 years ago
Fall is most definitely in the air. Food holidays around this time of year consist of caramel, apples, pumpkin
Posted 9 years ago
Healthy egg salad made with plain greek yogurt! Full of flavor without all the fat and calories! I think I hav
Posted 9 years ago
Chili is such a matter of personal taste, isn't it? Some like it hot and spicy, some prefer it mild, some want
Posted 9 years ago
Your kids are sure to "gobble up" these little turkey snacks. Easy to make together for some fall fu
Posted 9 years ago
This simple Indian dish is pure comfort. If you skip the chilies, it will even please little kids with sensiti
Posted 9 years ago
  I’m a bake-a-holic. I absolutely love baking, more than cooking. If you watch Grey’s Anatomy, you m
Posted 9 years ago
Turkey Meatball and Mashed Potato Sandwich, comfort food at it's BEST.   Who doesn't need a little c
Posted 9 years ago
A healthy blend of vegetables with paleo approved flours and egg to hold it together. They are amazingly delic
Posted 9 years ago
Make this refreshing Thai Salad Recipe with Peanut Dressing that is loaded with vegetables, chicken and fresh
Posted 9 years ago
No time to bake? Try No Bake Chocolate Haystack Cookies! This is my most popular recipe of all time... who kn
Posted 9 years ago
No time to bake? Try No Bake Chocolate Haystack Cookies! These timeless kid-friendly gems are so easy. Just m
Posted 9 years ago
A fun Halloween Party Idea using fresh California Avocados to make a quirky and cute guacamole dip shaped like
Posted 9 years ago
A vegan and gluten-free creamy and fragrant butternut squash and spinach coconut curry with red curry paste. S
Posted 9 years ago
We had such a yummy and easy dinner last night! Jonathan often requests a pasta dish with Alfredo sauce and mo
Posted 9 years ago
Smoky bacon pieces, walnuts, cherries, and pineapple bring out the natural flavors of sweet potatoes in this d
Posted 9 years ago
Kaju katli or barfi is made with cashews and sugar, a festive dessert
Posted 9 years ago
What do you when you have mini pumpkins left after you finished your fall decorating? You stuff and bake them!
Posted 9 years ago