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Recipe by Paola Bernecchi
Posted 9 years ago
Making jam at home is extremely easy. Take advantage of seasonal fruit and make you own jam that will trump an
Posted 9 years ago
I usually have a little pulled pork leftover after I smoked a pork butt on my Weber Smokey Mountain Smoker. It
Posted 9 years ago
Jalapeño Popper Lasagna Rolls are a combination of two favorites: jalapeño popper appetizers and traditional
Posted 9 years ago
Javvarisi upma is a wholesome healthy breakfast recipe with sago pearls,veggies with south Indian tempering.
Posted 9 years ago
I'm pretty sure I've always been mature for my age. Sure, sometimes I can't believe that I'll be 30 years old
Posted 9 years ago
Fluffy cinnamon rolls made from scratch with an easy 30 minute dough, stuffed and baked inside juicy apples an
Posted 9 years ago
Fluffy cinnamon rolls made from scratch with an easy 30 minute dough, stuffed and baked inside juicy apples an
Posted 9 years ago
This pie is similar to Sittin' on the Sandbar Key Lime Pie, but has a graham cracker crust and a dash of Boyaj
Posted 9 years ago
I’ve talked at length at how difficult it is to get my kids to eat healthy. Guys, it is a DAILY struggle, bu
Posted 9 years ago
Since making this easy Slow Cooker Caramel Apple Pie dip, I may never make a regular apple pie again. All the
Posted 9 years ago
Get your fall started with these pumpkin whoopie pies with caramel and boozy ganache!  I adore whoopie pies.
Posted 9 years ago
Dreamfields Angel Hair Pasta is tossed with fresh veggies, tender shrimp, a delicious Thai peanut sauce, and t
Posted 9 years ago
Loaded Potato Casserole Potatoes are a favorite vegetable side dish in many households. But, sometimes we get
Posted 9 years ago
No bake cookies with the gooey texture of marshmallow and a salty pretzel twist!
Posted 9 years ago
My aunt is a breast cancer survivor. While she doesn't like it to be mentioned, discussed, or anything, she is
Posted 9 years ago
These Trick-or-Treat Overload Bars are the best use for leftover Halloween candy, insanely delicious, and an e
Posted 9 years ago
Just then, a waiter in a black suit came and stood by our table. I could see his legs from under the napkin an
Posted 9 years ago
Je ne prépare que rarement l'assida aujourd'hui, je ne sais pas pourquoi. Chaque bouchée de ce plat, typique
Posted 9 years ago
Aunque en la mayoría de los casos una buena carne no necesita ningún aderezo, hay salsas que le dan un toque
Posted 9 years ago
Encore une autre recette à base de moules parce que je les aime trop ! et je suis la seule à la maison à
Posted 9 years ago
Monkfish and bell peppers is a combination that must absolutely be tried! The zucchini cut into "spaghett
Posted 9 years ago
Thanksgiving is almost here! I love Thanksgiving for the turkey (and better yet, the turkey sandwiches the nex
Posted 9 years ago
Due to technical difficulties, my recipe contributor, Ronni, isn't able to login to share her latest recipe. S
Posted 9 years ago
Pumpkin and warm spices are tossed with rolled oats, flax seed, cranberries and white chocolate in these seaso
Posted 9 years ago
Pomegranate Moscow Mules are the perfect Winter Cocktail! Celebrate the holidays in style! I've found a new fa
Posted 9 years ago
This could very well be the BEST breakfast casserole you ever eat! The coconut flavor is AMAZING!
Posted 9 years ago
A simple, gluten free sugar free dessert that tastes as good as the real thing.
Posted 9 years ago
It's almost Halloween!  Halloween is seriously one of my favorite holidays.   I love watching horror movies
Posted 9 years ago
A family favorite
Posted 9 years ago
A family favorite
Posted 9 years ago
11 Points Plus Per Serving — Serves 6
Posted 9 years ago
Shrimp and Vegetable Fried Rice a healthy meal that's ready in a flash! When it rains, it pours. Or so the say
Posted 9 years ago
Easy recipe for Roast Chicken stuffed with a delicious mixture of cream cheese, rosemary and garlic.
Posted 9 years ago
Oh my. Isn't fall wonderful? I love it and I'm crazy happy it's here!! And to help celebrate that fact, I thou
Posted 9 years ago
If  there is one dessert that screams Canadian then I guess it would be butter tarts.  This dessert (little
Posted 9 years ago