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Closely adapted from Lou Seibert Pappas
Posted 12 years ago
Adapted from Warren Brown
Posted 12 years ago
Closely adapted from Bal Arneson
Posted 12 years ago
Closely adapted from Gale Gand
Posted 12 years ago
Closely adapted from Gale Gand
Posted 12 years ago
I had been looking for farro for 8 months, ever since I got Heidi Swanson's Super Natural Every Day: Well-Love
Posted 12 years ago
Adapted from Claudia Roden and Clifford Wright
Posted 12 years ago
Recipe closely adapted from Food52
Posted 12 years ago
This recipe is unapologetically huge. Don't even think of using anything smaller than a 7 qt pot for the recip
Posted 12 years ago
I had a very hard time writing this post.  Striking the right tone seems important, yet it is eluding me.  M
Posted 12 years ago
Posted 12 years ago
Recipe adapted from Alice Medrich
Posted 12 years ago
Recipe inspired by Epicurious (Gourmet)
Posted 12 years ago
Happy Thanksgiving! I know everyone is featuring fantastic things to do with leftover turkey right about now.Â
Posted 12 years ago
Adapted from Alice Medrich
Posted 12 years ago
Very closely adapted from Floyd Cardoz
Posted 12 years ago
Closely adapted from Christie Matheson
Posted 12 years ago
Posted 12 years ago
Closely adapted from Christie Matheson
Posted 12 years ago
Adapted from J Inder Singh Kalra
Posted 12 years ago
Closely adapted from Cookie Madness.
Posted 12 years ago
Recipe closely adapted from King Arthur Cookie Companion
Posted 12 years ago
Closely adapted from Moosewood New Classics
Posted 12 years ago
Closely adapted from Peter Greweling
Posted 12 years ago
Closely adapted from King Arthur Flour Cookie Companion
Posted 12 years ago
Recipe slightly adapted from Christie Matheson; *The most important thing to understand when baking with milk
Posted 12 years ago
Fall weather is here!  I love fall, it is my favorite season.  I love fall food: soups, stews, braises, I am
Posted 12 years ago
Closely adapted from Heidi Swanson
Posted 12 years ago
Adapted from Sesame Street: Yummy Cookies
Posted 12 years ago
Posted 12 years ago
Closely adapted from Dorrie Greenspan
Posted 12 years ago
Adapted from Susan Volland
Posted 12 years ago
Adapted from The Fearless Baker, Emily Luchetti & Lisa Weiss
Posted 12 years ago
I mentioned in my last post that I fell in love with Vienna.  The building that really got me was not the fam
Posted 12 years ago
Recipe very closely adapted from Joanne Chang
Posted 12 years ago
Posted 12 years ago