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Cuisines Clear Meal Types Clear |  Adapted from Ken Haedrich. This cake is not a good candidate for wrapping in plastic, see the recipe, so plan  Very closely adapted from Shirley Fan-my major changes were to bake as mini loaves, use currants in place of r  Adapted from Janet Mendel  Adapted from Everyday Thai Cooking  Recipe by The Spiced Life  Recipe by The Spiced Life  Adapted from a recipe posted online on a cooking bulletin board that originated with Cook's Illustrated  Adapted from MarthaStewart.com  Adapted from Meatless  Adapted from Elinor Klivans  Closely adapted from Ottolenghi  Closely adapted from Diane St. Clair  Closely adapted from José Pizarro.  Inspired by David Thompson.  Adapted from food.com  Adapted from Poor Girl Eats Well  Closely adapted from Catherine Atkinson.  Inspired by Vicky Bhogal.  Inspired by Lisa Slater  Adapted from David Muniz and David Lesniak  A long time ago, before kids, when I worked outside of the home every day, stovetop pasta dishes were one of m  Inspired by Giuliano Hazan  Closely adapted from Joy the Baker  Adapted from The Spiced Life's Vinho Verde Pound Cake.  The recipe is written out for 1 quesadilla--be sure to multiply by however many servings you need!  Adapted from Giuliano Hazan's Thirty Minute Pasta  Closely adapted from Ambitious Kitchen  I have this recurring dilemma about summer food. I realize that for many people a soup or stew does not sound |
