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NO, don't reach for a jar, can, or packet of gravy, make homemade instead using my Knorr Homestyle Stock Gravy
Posted 12 years ago
Fromage Fort -French for strong cheese- is a classic recipe that uses up odds and ends in your cheese collecti
Posted 12 years ago
It's the day before Thanksgiving, so what am I doing?  The same thing you probably are - COOKING (whilst list
Posted 12 years ago
This herb butter is an excellent accompaniment to fresh bread & even more wonderful rubbed on a chicken or
Posted 12 years ago
The perfect side dish for a turkey at Thanksgiving - or any time you are feeding a crowd. This dish combines s
Posted 12 years ago
My friend Jamie doesn't bake.  She's a great cook, but not a baker.  This year she got volun-told to make pi
Posted 12 years ago
Des blancs d'oeufs à écouler après une fournée de Crèmes brûlées... Envie de changer un peu des financi
Posted 12 years ago
Emeril knows his stuff. Believe me. That dude has perfected this cabbage recipe. Of course, he had me at bacon
Posted 12 years ago
En fantastiskt matig och smakrik getostpaj för alla tillfällen. Den här garanterar en mätt mage och nöjda
Posted 12 years ago
En kryddig lammgryta kanske låter som en påsk-happening men vi kan garantera att den passar året runt och t
Posted 12 years ago
Our meat department manager, Dave Howe, has been working hard the last few weeks to coordinate getting the fre
Posted 12 years ago
RECIPE IDEA: Garmer's Coffee Cake. Not too sweet. Just the right mix of spices. Pairs well with a cup of coffe
Posted 12 years ago
Adapted from Food & Wine magazine.
Posted 12 years ago
Gather your cranberries and rum, mix yourself a refreshing holiday concoction and enjoy a taste of the holiday
Posted 12 years ago
I know that most of you will have chosen your Thanksgiving dishes by now but I wanted to share a few more reci
Posted 12 years ago
Something magical happens to cauliflower when you roast it in the oven and sprinkle it with cumin.
Posted 12 years ago
Old fashioned oatmeal cake, it has a crunchy oatmeal topping.
Posted 12 years ago
Caramel corn recipe with lots of nuts.
Posted 12 years ago
A Southern tradition
Posted 12 years ago
Making European-style pastries used to intimidate me. They look so dainty and delicate and I'm always worried
Posted 12 years ago
No time to make breakfast? No worries – this Elvis Oatmeal comes together in a jiffy! Full of peanut butte
Posted 12 years ago
We are having 18 people to our house this year.  I know that it sounds like a lot, but the kids outnumber the
Posted 12 years ago
If you have been wanting to add more whole grains into your family's diet, but haven't quite known where to st
Posted 12 years ago
Today is one of those dreary Fall days where it's cold and rainy and I'm in need of a little pick me up from s
Posted 12 years ago
I am calling these cookies "breakfast cookies" because I think they are healthier than your average cookie, en
Posted 12 years ago
"Ahhh... " he murmured and then there was a sagacious pause, you know... the kind where one waits with bated b
Posted 12 years ago
I just figured out what you should make for breakfast on Thanksgiving.  These little muffins were so good! 
Posted 12 years ago
I want to say thank you to Cherry Potato for sharing this yummy cake recipe. There is no reason why I should s
Posted 12 years ago
Would make a lovely addition to any Thanksgiving table. Great alternative for your vegetarian friends.
Posted 12 years ago
This is the best pound cake ever! It's soft and moist but still firm. Easy fool-proof recipe that tastes great
Posted 12 years ago
  I've always been more excited about the side dishes at Thanksgiving dinner than the actual turkey.  Wh
Posted 12 years ago
*NOTE* This post was updated on January 10, 2015 with new photos and an updated recipe that is in a printable
Posted 12 years ago
Long time ago I had posted pork adobo but not everyone eats or likes pork so here is a chicken version of a Fi
Posted 12 years ago
This gingery pumpkin quick bread comes together quickly and is perfect for Fall. It makes a great breakfast, t
Posted 12 years ago