Last Monday my husband and I received word that my father-in-law passed away.  This past week has been a

This time of year there are so many fresh foods to choose from! A coworker brought in rhubarb from her garden

I've always wanted to try Korean cuisine, I like spicy foods and Koreans are known for it. I have a favorite s

From Cora Wallin

This peach freezer jam is super easy to make and tastes like an explosion is fresh peach sweetness. No canning

  Note: My fish fillets were thick so I had to cook mine for about 20 minutes. The flesh will look white

My daughter told me, why are you putting that (french toast) in your blog, doesn't everyone know how to do tha

So moist and so good. What a great time of year, all the fresh fruit and vegetables are a cooks dream. I have

This upside-down walnut cake is garnished with fresh peaches and wild blueberries. It's as easy to make as it

The best scone recipe ever. It always works and it's the perfect base for other flavors!

I am naming this one Authentic Pizza Crust because it is the closest thing I have ever tasted to the real thin

My husband LOVES mushrooms. I have to say, I’m not a big mushroom fan. For some reason they just don’t app

This Thursday, August 13th, marks the launch of The Healthy Cookie: Unbaked, an inspiring journal that documen

vegetable cutlet - crisp veg cutlets or patties made with mixed vegetables.

It's really a cheesecake although it was baked in a pie dish. Why not in my trusty old springform pan? No exot

'Tis the season when gardens are burgeoning with zucchini. Harvesters are finding themselves wondering what to

This recipe is best when not following fast rules. You should make it to taste. It will depend on how sweet th

Cape Breton Scones#ratingval# from #reviews# reviewsPrintRecipe Type: Breads and RollsAuthor: Epicurus.com Kit

These scones are wonderful as an accompaniment to roasts or stews, or served with butter or cheese in the afte

The tradition of enjoying scones with tea or coffee dates back hundreds of years, perhaps to the 17th Century,

This is a simple grilled mushroom recipe that goes great with any steak. Be sure to soak the skewers in water

On Some occasion i make rice or pulao in the microwave oven as I find cooking in the microwave easy and less f

I always buy the smallest squash I can find because they’re the most tender and best-flavored.

For the life of me I couldn't replicate my mother's adobo. It amazes me how she can cook the same adobo withou

A simple, hearty seafood stew makes everyone grateful.

poori - crisp, golden and soft pooris made with whole wheat flour, salt and water.

Sweet Puda or Poora Recipe - I never knew that such a recipe existed until my mother-in-law shared it with m

These blueberry muffins with streusel topping are delicious! I have been doing a lot of cooking this past week

This bay artichoke recipe from Michael Romano at Big Oven was worth the effort to make. The recipes was loaded

You will enjoy making and dining on this deliciously flavored vegetable lasagna, full of vitamin rich goodies

Yet another tasty chicken recipe from Bon Appetit that is so easy to make, and yet packs the best flavor. I on

The traditional Old World Lasagna is made with plenty of great cheese and no meat, though variations throughou

Kasha (buckwheat groats) are cooked with onions and chicken stock, then mixed with bowtie pasta for a classic

Easy to make, these sweet, crunchy confections are fun for young and old. Make plenty, they go fast at Hallowe

Deliciously flavorful, this heart-warming soup brings not only comfort to the soul, but good health. The ideal

A simple, easy and delightful method of cooking a smoked country ham. The sweetness of honey and brown sugar a