I love apples in bakes. This is another easy recipe green apples diced with cream cheese (adapted from

This is a soft type of oatmeal cookie which is fragrant, a little crisp, filled with dried fruits and walnuts.

  I love eating egg tarts that you can find at the Chinese pastry shops, dim sum restaurants or market ku

This  Soufflé  Japanese Cheesecake has been made by many bloggers and is getting very popular. This is ano

  I was quite curious about the taste of these Miso Biscuits (Miso Kukkii) when I saw them at Eat-Japan t

I've made cheesecake brownie before, it was yummy but that uses more eggs and sugar. These Cheesecake Brownies

Today I'm sharing this Lime Coconut Jelly with Lychees for those who did not have a chance to get the Living G

  Hello there! There is nothing special about my recipe today. I just combined soy milk and papaya togeth

Love this sweet aromatic Chocolate Crunch Cookies very much! The crunch comes from the chocolate chips and the

  Baked this easy and yummy chiffon cake with soy milk and almond meal. The recipe was given to me by my

Today I'm sharing with you a Wheat-Free Sponge Cake that I picked up from Australian Weekly Cookbook. I've nev

Healthy! Healthy! Go nuts with this healthy dish! When I saw this recipe in Mind your Body (a weekly supplemen

Today is the last day of the month of September 2013.  Have you noticed that during this month, many bloggers

After my Perfect Potato Soup, I still have two potatoes lying on my pantry. Not knowing what to do with them,

  Days were busy for me prior and during the mooncake festival, making mooncakes and also it was the scho

This Kuih Kosui is a very popular Asian snack and have been made by quite a number of bloggers recently. I als

I love cake with fruits. You'll never go wrong with adding either fresh or canned fruits into your bakes, as t

As Mooncake Festival is just around the corner, I'm sharing with you my Pandan Jelly Mooncake. This time aroun

Have you ever thought of making healthy baked eggs for your morning breakfast? I think is extremely convenient

I was happy that I had a chance to try Irene's jelly dessert using Kanten powder and Calpico when we had a sma

   Recently I'm crazily in love with Nigella Lawson... hahaa. I really love her easy and delicious recip

    When I saw Joyce of Kitchen Flavours  and Jeannie of Baking Diary posted this Chocolate Orange

If you're tired of toast, bacon, ham or cereal for morning breakfast, why not try something healthy, the Break

This Simple Vegetable Curry is really simple to cook and healthy too. The curry sauce was full of vegetable f

Recently there were many good reviews by bloggers on the Orange Sponge Cupcakes posted by Sonia and  随心�

It is durian season now and you can find many durian recipes appearing on many talented Malaysia and Singapore

Mini tarts are suitable for any occasion and these Mini Pumpkin Tarts are quite easy to make and easy to eat b

Hello everyone, how was your weekend? The weather was super hot as usual in the past two days and I was happy

This is the first attempt at making an eggless cake adapted from a Chinese cookbook Dessert's Temptation with

With the scorching hot weather, I just didn't want to stay in the kitchen for long or had the mood to turn on

I remember this Ginger Milk Pudding 姜汁撞奶 was very popular amongst many Chinese bloggers two years ag

Mango is always one of my favourite tropical fruits. I bought some mangoes when they were in season at a very

  After making the Curry Potato Buns, I used the bread flour to make this Mini Fruit Cake. This is an eas

Bulgogi is one of my most favourite Korean dishes, be it either chicken or beef, spicy or non-spicy. I was ver

  Do you like Cinnamon? I don't know about you but I love to add ground cinnamon (powder) in my bakes. Th

Ang Ku kueh is one of the popular Asian Snacks among the Chinese and Peranankan. Ang Ku kueh literally means R