Sweet Potato grits, made savory. Great as a side dish or a base for seared seafood or shrimp.

    I love making raw dessert because it is simple and spectacular. No need to bake, few dishes to w

I love making raw dessert because it is simple and spectacular. No need to bake, few dishes to wash et voila!

Recently, I saw my friend Jamie share a recipe for a sandwich she had at the Costco "food court" (that's what

The trick is to have the bananas semi frozen, if they have been in the freezer for a week, they won't blend ve

Oddly enough I am not mad keen on brinjal - but there is something about the dip that I can't get enough of.

No-Cook Strawberry Peach Jam! This is an INCREDIBLE recipe!

Copycat Texas Roadhouse Butter- Whipped Cinnamon Honey Butter, this flavored butter will take your bread to th

My summer has been filled with easy to prepare and simple recipes. Whether it is a lazy day, or event filled o

We just harvested our second picking of peas from the garden and they are delicious! While this recipe works g

 I had to develop a recipe this evening for a firm who has recruited me so I can't blog about our dinner. But

Yeah, yeah, I know. I’ve neglecting this blog for a while now. But having 2 kids, a husband and a house to t

Old Fashioned Southern Butter Roll is rich, moist and decadent. Like many other Southern classics, this favor

I think more people should try rose veal! Rose veal is absolutely amazing! It is tender and has a flavour that

Servir ces madeleines en apéro ,vous pouvez aussi bien les cuire dans vos moules à madeleines qu'a muffins.

Okay so why the name China Plum Jam? Well I wanted to make my plum jam a little more spicy and as I adore the

This Cool Breeze Mint and Pineapple Smoothie Recipe is refreshing on a hot day. It’s light, simple and q

Isn't it funny how the simplest of foods can sometimes be the most calming and comforting? I've been on a bit

Honey Strawberry Yogurt Scones Honey Strawberry Yogurt scones or as we like to call them, thumbprint scones ar

This Corn Chowder is a fantastic soup for the end of summer!  The sweetcorn is ready and the temperatures ar

The Cooking Bride Original

I found a recipe on Kalyn's Kitchen that looked so good I just had to try it.  I adapted it a bit to work wit

Lately, our bananas have been looking pretty sad not too long after bringing them home.  Someone at work ment

El guacamole es una especia de pasta cremosa hecha de aguacates. El guacamole Es valorado no solo por su gran

Tasty and delicious pork main dish. The sauerkraut is combined with apples, onions, caraway seeds and brown su

Simple, healthy cookies bursting with bright orange flavor!

In the summer months I love squash and zucchini baked with cherry tomatoes and olive oil. I have been so hungr

The soup is great served warm or cold with a number of different toppings. Pick and choose from cheesy bread,

So, my friend Nikki shows up at bible study with this amazing looking bundt cake...as if that wasn't enough to

Cake batter adapted from Joy of Baking

A delicious snack that is perfect on any cracker or tortilla, with the flavors of roasted garlic and bell pepp

The Filipino version of steak is bistek. I used to think that bistek was a localized pronunciation and sp

  This Cheese Tortellini in Light Broth is an old favorite of mine from Giada’s book Everyday Italian. I’

I am always pleasantly surprised when I mix fruit with savory meals. It’s hard for me to grasp food that’s

This tasty and delicious coffeecake recipe uses melted chocolate chips and has a streusel topping made with co

The first time I made this recipe I was thinking I wasn’t going to like it. I had been trying to incorporate