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Cuisines Clear Meal Types Clear |  This healthy, dense cake is loaded with flavor. Topped with a fragrant lemon cream cheese frosting!  This is a classic smoothie from Chiquita, improvised.    Ingredients 6 Corn Tortillas 10oz. Cacique© Queso Quesadilla Cheese, shredded ¼ Cup Mexican-Blend Shredded C  Ingredients 1/4 Cup Finely Diced Red Onion 1 Tbl Red Wine Vinegar 1/8 Tsp Sugar Pinch of Salt 2 Large Roma Tom  I remembered having this as an appetizer while vacationing in San Diego with friends. It was so tasty, we a  Ingredients 1/8 Cup Black Olives, finely chopped 1/8 Cup Green Olives, finely chopped 1 tsp Capers, fin  Ingredients 1 Cup Baby Spinach 1 Tbl Dijon Mustard 3 Tbl Mayonnaise 1/8 tsp Salt 1/8 tsp Pepper 1 Tbl Olive Oi  Penne with Asparagus and Mushrooms Ingredients 12 ounces Mini Penne Pasta 4 tablespoons vegan Margarine, divid  Pink Grapefruit Yogurt Cake Ingredients For Cake: 3/4 cup plain Greek (or Vegan/non-dairy) yogurt 1 cup granul  Ingredients 1 cup dried Campanelle pasta 2 cups mixed salad greens 2 tablespoons sun-dried tomatoes (packed in  Applesauce Cake Ingredients ½ Cup Vegetable Oil 3 large apples, peeled, cored and cut into chunks ½ Cup Ligh  Ingredients 3/4 c Water (a little warmer than room temperature) 2 Tbl Olive or vegetable oil 2 c <strong>  You would add a summary description of the recipe here and be sure that it is search engine friendly  Ingredients Mini medley potatoes or fingerling potatoes 1 tsp salt 2 tsp. of vegetable oil for frying BBQ Sauc  Polenta with Mushroom Cheese Sauce Ingredients 1 16-ounce tube prepared plain polenta, sliced into 2-ounce rou  Ingredients 1/3 Vegetable Shortening 1/3 Vegan Sugar ½ cup Vegan Brown Sugar ½ Cup of Silken Tofu 1 teaspoon  Spinach Artichoke Stuffed Mushrooms Ingredients 3 Tbs. olive oil 4 medium portabello mushrooms Salt Pepper 4 o  Ingredients 2 medium zucchini, coarsely grated 1 cup grated parmesan cheese (or Vegan alternative) ¼ cup grat |